Caramel Apple Chocolate Bark

User Reviews

5

2 reviews
Excellent
  • Prep Time

    30 mins

  • Chill Time

    3 hrs

  • Total Time

    30 mins

  • Servings

    12

  • Calories

    227 kcal

  • Course

    Dessert

  • Cuisine

    American

Caramel Apple Chocolate Bark

This delicious bark is like taking a bite of a caramel apple and a chocolate bar at the same time without the mess!

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Ingredients

Servings
  • 1 ¼ cup semi sweet chocolate chips divided
  • 1 ¼ cup white chocolate chips divided
  • 3 apple Granny Smith, large
  • 16 oz kraft caramel bite or unwrapped
  • ¼ cup almonds
  • ¼ cup pumpkin seeds pepita seeds

Instructions

  1. Line a 9x13 baking sheet with parchment paper and set aside.
  2. Dice the apples into small, bite-sized pieces. Use paper towels to pat the excess moisture from the apples.
  3. In two separate bowls, melt 1 cup of both the semi-sweet and white chocolate chips by heating them in the microwave in 30-second intervals until completely melted. Be careful not to burn the chocolate by heating it too quickly.
  4. Pour the chocolate onto the parchment paper in alternating lines. Use a rubber spatula or a spoon to spread the chocolate out into a fairly thick layer, swirling the two kinds together for a marbled look. It's okay if they smear together! Sprinkle the diced apples evenly over the chocolate.
  5. Add the caramel bits to a medium bowl and heat in the microwave in 30-second intervals, until fully melted.
  6. Carefully spoon the caramel over the bark, getting it as even as you can over the top.
  7. Melt the remaining ¼ cup of each chocolate and drizzle over the top of the caramel.
  8. Sprinkle the almonds and pepita seeds over the bark.
  9. Refrigerate the bark for 2-3 hours, until the chocolate and the caramel is fully set up. Cut into pieces and serve the same day.

Notes

  • Feel free to add other optional toppings depending on what you like. 

Nutrition Information

Show Details
Calories 227kcal (11%) Carbohydrates 22g (7%) Protein 3g (6%) Fat 15g (23%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 5g (25%) Trans Fat 0.02g (1%) Cholesterol 5mg (2%) Sodium 19mg (1%) Potassium 182mg (4%) Fiber 2g (8%) Sugar 18g (36%) Vitamin A 15IU (0%) Vitamin C 0.1mg (0%) Calcium 57mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 227 kcal

% Daily Value*

Calories 227kcal 11%
Carbohydrates 22g 7%
Protein 3g 6%
Fat 15g 23%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 0.02g 1%
Cholesterol 5mg 2%
Sodium 19mg 1%
Potassium 182mg 4%
Fiber 2g 8%
Sugar 18g 36%
Vitamin A 15IU 0%
Vitamin C 0.1mg 0%
Calcium 57mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

2 reviews
Excellent

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