Caramel Apple Crumble Foil Packs
User Reviews
5.0
15 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
15 mins
-
Servings
4
-
Calories
358 kcal
-
Cuisine
American
Caramel Apple Crumble Foil Packs
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🍎🙌🏻🍏 EASY, zero cleanup, made on the grill (or oven) in record time, and tastes amazing! Juicy apples, chewy crumble topping, and luscious salted caramel...SO irresistible! A fun treat that the whole family will LOVE!
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Ingredients
Apple Layer
- 2 medium/large apples diced into 1/4-inch cubes (I did not peel mine, peel if you wish; I used Gala; Fuji, Honeycrisp, Pink Lady, or your favorite may be used)
- 1 tablespoon unsalted butter diced into small 1/8-inch sized cubes
- ¼ cup light brown sugar packed
- 2 tablespoons granulated sugar
- 2 teaspoons cornstarch
- 1 teaspoon cinnamon
- ¼ teaspoon ground nutmeg
- ¼ teaspoon ground cloves
- optionally add pinches ground ginger pumpkin pie spice, cloves, allspice, etc. based on preferences
Crisp Topping
- ¼ cup 4 tablespoons unsalted butter, diced into 1/8-inch sized cubes
- ¼ cup light brown sugar packed
- ¼ cup old-fashioned whole rolled oats
- ¼ cup all-purpose flour
- 1 teaspoon cinnamon
- ¼ teaspoon ground nutmeg
- ¼ teaspoon ground cloves
- ¼ teaspoon salt or to taste
- salted caramel sauce
- whipped topping or ice cream optional for serving
Instructions
- Preheat grill to high (or preheat oven to 450F), place two large sheets of foil on the counter (approximately 12x18-inches); set aside.
Apples:
- To a medium bowl, add all ingredients, stir to combine.
- Cut butter into the dry ingredients with a fork, and distribute apple mixture evenly between the two sheets of foil in mounded piles; set aside.
Crisp Topping:
- To the same bowl, add all ingredients (except salted caramel sauce and whipped topping), stir to combine, cut butter into the dry ingredients with a fork, and evenly top the apple mounds with the crumble topping mixture.
- Seal up foil packs tightly around the edges to trap the steam in, place packs directly on grill grates, lower the heat to medium, close the grill cover, and cook for about 7 minutes, or until done (bake in the oven for about 15 minutes or until done).
- Place packs on a plate, allow them to rest for 1 to 2 minutes, and be careful when you open the packs (use oven mitts) because there is a lot of steam.
- Drizzle with salted caramel sauce to taste and optionally add whipped topping before serving. Recipe is best warm and fresh.
Notes
- Cook time: Because all ovens and grills vary in their heat output, it's hard to say exactly how long to cook the packs. I estimate as short as about 7 minutes and as long as about 15 minutes but it's highly variable; make sure to keep a watchful eye so they don't burn.
- Adapted from 5-Minute Microwave Apple Cinnamon Crumble For One.
Nutrition Information
Show Details
Serving
1
Calories
358kcal
(18%)
Carbohydrates
57g
(19%)
Protein
2g
(4%)
Fat
15g
(23%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
38mg
(13%)
Sodium
157mg
(7%)
Potassium
173mg
(5%)
Fiber
4g
(16%)
Sugar
42g
(84%)
Vitamin A
495IU
(10%)
Vitamin C
4mg
(4%)
Calcium
49mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 358 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 358kcal | 18% |
| Carbohydrates | 57g | 19% |
| Protein | 2g | 4% |
| Fat | 15g | 23% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 38mg | 13% |
| Sodium | 157mg | 7% |
| Potassium | 173mg | 4% |
| Fiber | 4g | 16% |
| Sugar | 42g | 84% |
| Vitamin A | 495IU | 10% |
| Vitamin C | 4mg | 4% |
| Calcium | 49mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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