Caramel Apple Dip
User Reviews
4.6
Caramel Apple Dip
Description
The dip begins by beating softened cream cheese until smooth, then mixing in sugar for sweetness. This creamy base is spread evenly in a serving dish. Next, a caramel sauce is poured over the cream cheese layer and smoothed out, creating a rich, sticky topping. Finally, toffee bits are sprinkled on top to add a contrasting crunchy texture.
This layering creates a sweet dip with a creamy bottom, a caramel middle, and a bitter-sweet toffee topping. It's typically served with sliced apples, where the crisp, fresh fruit balances the richness and sweetness of the dip.
This dip is straightforward to prepare and works well as a party appetizer or snack where dipping apples or other fruit provides a tasty treat.
Ingredients
- 1 ounce block cream cheese softened
- 1/3 cup sugar
- 1 ounce container caramel sauce dip or thick sauce
- 1/2 cup Toffee bits
Instructions
- Place the cream cheese in a medium bowl and beat with a mixer until smooth and creamy.
- Add the sugar and beat until thoroughly combined.
- Spread the cream cheese mixture into an even layer in a 3 cup serving dish.
- Pour the caramel dip or sauce over the cream cheese mixture. Spread into an even layer. Top with toffee bits and serve with sliced apples.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 272 kcal
% Daily Value*
| Calories | 272kcal | 14% |
| Carbohydrates | 46g | 15% |
| Protein | 2g | 4% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 31mg | 10% |
| Sodium | 288mg | 12% |
| Potassium | 86mg | 2% |
| Sugar | 9g | 18% |
| Vitamin A | 430IU | 9% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 58mg | 6% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.6
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