Caramel Apple Pie Milkshake Recipe
User Reviews
5
Caramel Apple Pie Milkshake Recipe
Description
The recipe mixes vanilla ice cream, whole milk, and apple pie filling, blending them until smooth to capture the essence of apple pie in a milkshake. Caramel sauce is drizzled in the serving glasses before pouring the shake to create a decorative and flavorful accent. Toppings include whipped cream, more caramel sauce, graham cracker crumbs, and a pinch of ground cinnamon, adding complexity and a slight crunch to the creamy base.
For adjustments, use less milk for a thicker shake or more for a thinner consistency depending on preference. Starting the blending process with milk helps in some older blenders by allowing the blades to move more freely. The garnishes bring the milkshake closer to the flavors and textures of a dessert apple pie, making it a sweet and satisfying treat.
Serving immediately preserves the cold creaminess and texture. The combination of these ingredients delivers a balanced and familiar taste of caramel apple pie in a novel milkshake format.
Ingredients
Milkshake
- 2 cups vanilla ice cream
- 1/2 cup milk whole
- 1/2 cup apple pie filling
Garnishes
- caramel sauce divided between the glass and drizzled on top
- graham cracker crumbs
- Whipped Cream
- ground cinnamon pinch
Instructions
Blend
- Add ice cream, milk, and apple pie filling to blender and blend until smooth.
To serve
- Drizzle some caramel sauce into glasses, then pour the milkshake into the glasses.
- Top with whipped cream, additional caramel sauce, graham cracker crumbs, and cinnamon.
Notes
- Adjust milk quantity to achieve desired milkshake thickness: less milk for thicker, more for thinner consistency.
- When using a blender with lower power, add milk first to ease blending.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2servings
Amount Per Serving
Calories 369 kcal
% Daily Value*
| Calories | 369kcal | 18% |
| Carbohydrates | 49g | 16% |
| Protein | 7g | 14% |
| Fat | 17g | 26% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Cholesterol | 65mg | 22% |
| Sodium | 157mg | 7% |
| Potassium | 381mg | 8% |
| Fiber | 2g | 8% |
| Sugar | 39g | 78% |
| Vitamin A | 669IU | 13% |
| Vitamin C | 2mg | 2% |
| Calcium | 246mg | 25% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.