Caramel Apple Pie Milkshake Recipe

User Reviews

5

14 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    2 servings

  • Calories

    369 kcal

  • Course

    Dessert

  • Cuisine

    American

Caramel Apple Pie Milkshake Recipe

This Caramel Apple Pie Milkshake blends vanilla ice cream and apple pie filling with milk to produce a creamy, indulgent drink. The addition of caramel sauce both inside the glass and on top enhances the shake with a buttery sweetness, complemented by graham cracker crumbs, whipped cream, and a touch of cinnamon. The texture is smooth with bits of pie filling, evoking the flavor of apple pie in a cool shake form.

Description

The recipe mixes vanilla ice cream, whole milk, and apple pie filling, blending them until smooth to capture the essence of apple pie in a milkshake. Caramel sauce is drizzled in the serving glasses before pouring the shake to create a decorative and flavorful accent. Toppings include whipped cream, more caramel sauce, graham cracker crumbs, and a pinch of ground cinnamon, adding complexity and a slight crunch to the creamy base.

For adjustments, use less milk for a thicker shake or more for a thinner consistency depending on preference. Starting the blending process with milk helps in some older blenders by allowing the blades to move more freely. The garnishes bring the milkshake closer to the flavors and textures of a dessert apple pie, making it a sweet and satisfying treat.

Serving immediately preserves the cold creaminess and texture. The combination of these ingredients delivers a balanced and familiar taste of caramel apple pie in a novel milkshake format.

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Ingredients

Servings

Milkshake

  • 2 cups vanilla ice cream
  • 1/2 cup milk whole
  • 1/2 cup apple pie filling

Garnishes

  • caramel sauce divided between the glass and drizzled on top
  • graham cracker crumbs
  • Whipped Cream
  • ground cinnamon pinch

Instructions

Blend

  1. Add ice cream, milk, and apple pie filling to blender and blend until smooth.

To serve

  1. Drizzle some caramel sauce into glasses, then pour the milkshake into the glasses.
  2. Top with whipped cream, additional caramel sauce, graham cracker crumbs, and cinnamon.

Notes

  • Adjust milk quantity to achieve desired milkshake thickness: less milk for thicker, more for thinner consistency.
  • When using a blender with lower power, add milk first to ease blending.

Nutrition Information

Show Details
Calories 369kcal (18%) Carbohydrates 49g (16%) Protein 7g (14%) Fat 17g (26%) Saturated Fat 10g (50%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 4g (20%) Cholesterol 65mg (22%) Sodium 157mg (7%) Potassium 381mg (8%) Fiber 2g (8%) Sugar 39g (78%) Vitamin A 669IU (13%) Vitamin C 2mg (2%) Calcium 246mg (25%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 369 kcal

% Daily Value*

Calories 369kcal 18%
Carbohydrates 49g 16%
Protein 7g 14%
Fat 17g 26%
Saturated Fat 10g 50%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Cholesterol 65mg 22%
Sodium 157mg 7%
Potassium 381mg 8%
Fiber 2g 8%
Sugar 39g 78%
Vitamin A 669IU 13%
Vitamin C 2mg 2%
Calcium 246mg 25%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

14 reviews
Excellent

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