Caramel Apples

User Reviews

5.0

51 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    17 mins

  • Servings

    4

  • Calories

    347 kcal

  • Course

    Dessert, Snacks

  • Cuisine

    American

Caramel Apples

These homemade caramel apples look so impressive, but are quite easy to make. Dip your apples in melted chocolate and roll them in toppings such as nuts and candy for gourmet apples that make the perfect dessert or gift.

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Ingredients

Servings
  • 4 lollipop or wooden craft sticks
  • 4 Granny Smith apples stems removed
  • 11 ounce package of caramels unwrapped
  • 2 tablespoons heavy cream can also use water
  • 1 1/2 cups chocolate chips or candy melts white, dark or milk chocolate, or a combination
  • 1 cup assorted toppings such as chopped nuts and candies
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Instructions

  1. Scrub each apple under very hot running water to remove any wax coating. Dry each apple.
  2. Line tray or baking sheet with wax paper. Insert 1 stick into stem end of each apple. 
  3. Microwave caramels and cream in large, microwave-safe bowl for 1 minute; stir. Microwave in additional 10- to 20-second intervals, stirring until smooth.
  4. Dip each apple in melted caramel; scrape excess caramel from bottoms. 
  5. Place each apple on the baking sheet. Chill until set, about 30 minutes.
  6. Heat the chocolate or candy melts in the microwave in 30 second increments until melted, stir until smooth.
  7. Dip each apple halfway into the chocolate, letting excess chocolate drip off. Roll each apple into selected toppings.
  8. Chill until apples are completely set, then serve, or store in the refrigerator covered for up to one week.

Notes

  • If caramel becomes firm, return to microwave oven for 20 to 30 seconds or until dipping consistency.

Nutrition Information

Show Details
Calories 347kcal (17%) Carbohydrates 76g (25%) Protein 3g (6%) Fat 12g (18%) Saturated Fat 1g (5%) Cholesterol 4mg (1%) Sodium 164mg (7%) Potassium 336mg (10%) Fiber 4g (16%) Sugar 62g (124%) Vitamin A 125IU (3%) Vitamin C 8.7mg (10%) Calcium 102mg (10%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 347 kcal

% Daily Value*

Calories 347kcal 17%
Carbohydrates 76g 25%
Protein 3g 6%
Fat 12g 18%
Saturated Fat 1g 5%
Cholesterol 4mg 1%
Sodium 164mg 7%
Potassium 336mg 7%
Fiber 4g 16%
Sugar 62g 124%
Vitamin A 125IU 3%
Vitamin C 8.7mg 10%
Calcium 102mg 10%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

51 reviews
Excellent

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