Caramel Pecan Dessert Cheese Ball (Lightened Up)
User Reviews
5
8 reviews
Excellent
Caramel Pecan Dessert Cheese Ball (Lightened Up)
Report
This Caramel Pecan Dessert Cheese Ball is hands down one of the easiest and yummiest recipes to serve at your next holiday party! And it’s lightened-up, so you can feel good about going back for more!
Share:
Ingredients
- 8 oz cream cheese softened, reduced-fat
- 8 oz cream cheese softened, fat-free
- 1/4 cup confectioners sugar Swerve brand, 36g
- 2 Tbsp Swerve sweetener or other sweetener of choice, granular
- 1 coop protein powder peanut butter cookie flavor
- 2 Tbsp peanut butter powder
- 2 tsp vanilla extract
- 1 tsp lemon juice
- salt pinch
- 3 Tbsp pecans chopped
- 4 heets graham crackers crushed to crumbs, cinnamon
- 2 Tbsp caramel sauce
Instructions
- Using a hand or stand mixer, beat the cream cheese until smooth.
- Add the protein powder, confectioner’s sugar, granular sweetener, vanilla, lemon juice, and salt; mix again until combined.
- Line two pieces of plastic wrap in an “X” and place cream cheese mixture in the middle. Wrap/twist it up, and form it into a ball. Use a twist tie or rubber band to secure and maintain the shape of the ball. Refrigerate for at least one hour. For best results, refrigerate for 2-3 hours (even better if you prep it the night before!
- Spread graham cracker crumbs and pecans in an even layer on a flat plate/surface. Unwrap chilled cheese ball and roll onto crumbs to coat. Gently press crumbs and pecans into any non covered spots.
- Transfer cheese ball to platter. Drizzle with caramel sauce. Surround the cheese ball with cookies, crackers, fruit and any other dippers that sound good. Serve and enjoy!
Notes
- To make this cheese ball gluten-free, use gluten-free graham crackers.
- *I used PEScience Peanut Butter Cookie to give this cheese ball a more sweet peanut butter cookie flavor. Feel free to use a vanilla flavor or more peanut butter powder in it’s place.
Nutrition Information
Show Details
Serving
1/4 cup (57g)
Calories
117kcal
(6%)
Carbohydrates
9.1g
(3%)
Protein
6.5g
(13%)
Fat
6.1g
(9%)
Saturated Fat
2.5g
(13%)
Fiber
0.4g
(2%)
Sugar
4.9g
(10%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 117 kcal
% Daily Value*
| Serving | 1/4 cup (57g) | |
| Calories | 117kcal | 6% |
| Carbohydrates | 9.1g | 3% |
| Protein | 6.5g | 13% |
| Fat | 6.1g | 9% |
| Saturated Fat | 2.5g | 13% |
| Fiber | 0.4g | 2% |
| Sugar | 4.9g | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
8 reviews
Excellent
Other Recipes
You'll Also Love
