Caramelized Onion and Goat Cheese Pizza

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Caramelized Onion and Goat Cheese Pizza

Caramelized Onion and Goat Cheese Pizza with Pears is a tasty combination of flavors that's easy to make if you use onion jam.

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Ingredients

Servings
  • 1 lb pizza dough prepared or make your own, divided in two
  • 1/2 c onion jam 1/4 - 1/3 c per pizza, or 2/3 cup homemade caramelized onions
  • 2 pear 1 per pizza
  • 7-8 oz goat cheese I used a 3.5 oz crotin on each pizza
  • olive oil
  • balsamic vinegar

Instructions

  1. Roll out dough thinly into two pizzas, pricking each crust with fork (to prevent bubbles from forming). Place crusts on parchment for easy transfer to oven.
  2. Top each pizza with about 1/4 – 1/3 c of onion jam or caramelized onions. Slice pears thinly and spread evenly over pizzas.
  3. Top with pinches of goat cheese, then sprinkle with olive oil and balsamic vinegar.
  4. Bake in preheated 425 oven for about 10-12 minutes or until pear edges are starting to bubble and crust is golden.

Nutrition Information

Show Details
Calories 472kcal (24%) Carbohydrates 70g (23%) Protein 19g (38%) Fat 14g (22%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 2g (10%) Cholesterol 23mg (8%) Sodium 1005mg (42%) Potassium 159mg (3%) Fiber 5g (20%) Sugar 17g (34%) Vitamin A 535IU (11%) Vitamin C 6mg (7%) Calcium 84mg (8%) Iron 4mg (22%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 472 kcal

% Daily Value*

Calories 472kcal 24%
Carbohydrates 70g 23%
Protein 19g 38%
Fat 14g 22%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Cholesterol 23mg 8%
Sodium 1005mg 42%
Potassium 159mg 3%
Fiber 5g 20%
Sugar 17g 34%
Vitamin A 535IU 11%
Vitamin C 6mg 7%
Calcium 84mg 8%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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