
Caramelized Shallot Pasta with Gruyere
User Reviews
4.0
18 reviews
Good
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
30 mins
-
Servings
4
-
Calories
481 kcal
-
Course
Main Course
-
Cuisine
American

Caramelized Shallot Pasta with Gruyere
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The slight sweetness from the caramelized onions and the creaminess from the gruyere cheese take this simple pasta recipe to the next level.
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Ingredients
- 8 ounces penne pasta
- 1/4 cup olive oil
- 8 shallots, thinly sliced
- 5 garlic cloves, thinly sliced
- 1 teaspoon kosher salt, plus more for salting water
- 2 tablespoons balsamic vinegar
- 3/4 cup grated gruyere cheese
- pepper, to taste
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Instructions
- Bring a large pot of salted water to a boil over high heat. Add the pasta and cook according to package instructions, about 10 minutes. Drain, reserving 1/2 cup pasta water, and set aside.
- Meanwhile, in a large saute pan, add the olive oil and shallots. Saute on low for 15 mins, adding salt about 5 minutes in. Saute until shallots become soft and caramelized.
- Add garlic and saute for another 2 minutes. Then add balsamic vinegar and saute for 30 seconds, until fragrant.
- To the pan of shallots, add the cooked pasta and gruyere and stir. If needed, slowly add pasta water until desired consistency is reached. Add salt and pepper, to taste.
- Serve.
Nutrition Information
Show Details
Calories
481kcal
(24%)
Carbohydrates
53g
(18%)
Protein
16g
(32%)
Fat
22g
(34%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
2g
Monounsaturated Fat
12g
Cholesterol
27mg
(9%)
Sodium
770mg
(32%)
Potassium
338mg
(10%)
Fiber
4g
(16%)
Sugar
7g
(14%)
Vitamin A
237IU
(5%)
Vitamin C
5mg
(6%)
Calcium
290mg
(29%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 481 kcal
% Daily Value*
Calories | 481kcal | 24% |
Carbohydrates | 53g | 18% |
Protein | 16g | 32% |
Fat | 22g | 34% |
Saturated Fat | 7g | 35% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 12g | 60% |
Cholesterol | 27mg | 9% |
Sodium | 770mg | 32% |
Potassium | 338mg | 7% |
Fiber | 4g | 16% |
Sugar | 7g | 14% |
Vitamin A | 237IU | 5% |
Vitamin C | 5mg | 6% |
Calcium | 290mg | 29% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.0
18 reviews
Good
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