Caramelized Soy Sauce Noodles with Sweet Potato & Mushrooms

User Reviews

4.9

21 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    35 mins

  • Servings

    4 servings

  • Calories

    416 kcal

  • Course

    Main Course

  • Cuisine

    Chinese

Caramelized Soy Sauce Noodles with Sweet Potato & Mushrooms

This dish of caramelized soy sauce noodles with sweet potatoes and shiitakes is an amazing combination of flavors, and it's super easy to make at home!

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Ingredients

Servings
  • 1 ½ tablespoons light or regular soy sauce
  • 1 tablespoon dark soy sauce
  • 1 tablespoon Shaoxing wine (or dry sherry)
  • ½ teaspoon sesame oil
  • 1 tablespoon brown sugar
  • 3 tablespoons water
  • 6 tablespoons vegetable oil (divided)
  • 1 medium sweet potato (peeled and julienned)
  • 8 oz. Shiitake mushrooms (225g, thinly sliced)
  • 1 pound yakisoba (450g, udon, or lo mein noodles also work)
  • 2 tablespoons each finely chopped cilantro and scallion (optional)
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Instructions

  1. In a medium bowl, mix together the soy sauce, dark soy sauce, wine, sesame oil, brown sugar, and water.
  2. Heat 3 tablespoons oil in a wok over medium high heat, and add the julienned sweet potatoes. Stir-fry for about 5 minutes, allowing the sweet potatoes to brown. Remove from the wok and set aside.
  3. Add another 3 tablespoons of oil to the wok (still over medium high heat), and add the mushrooms. Stir-fry until the mushrooms are softened and slightly browned, splashing in a little more oil if it’s too dry.
  4. Crank up the heat to high, and add in the noodles, cooked sweet potato, and sauce mixture. Stir-fry and quickly toss everything together. Serve, sprinkled with cilantro and scallion (if using).

Nutrition Information

Show Details
Calories 416kcal (21%) Carbohydrates 45g (15%) Protein 10g (20%) Fat 23g (35%) Saturated Fat 17g (85%) Sodium 1211mg (50%) Potassium 306mg (9%) Fiber 5g (20%) Sugar 10g (20%) Vitamin A 4625IU (93%) Vitamin C 0.7mg (1%) Calcium 10mg (1%) Iron 0.7mg (4%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 416 kcal

% Daily Value*

Calories 416kcal 21%
Carbohydrates 45g 15%
Protein 10g 20%
Fat 23g 35%
Saturated Fat 17g 85%
Sodium 1211mg 50%
Potassium 306mg 7%
Fiber 5g 20%
Sugar 10g 20%
Vitamin A 4625IU 93%
Vitamin C 0.7mg 1%
Calcium 10mg 1%
Iron 0.7mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

21 reviews
Excellent

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