Carne Asada

User Reviews

4.6

22 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    12 mins

  • Additional Time

    4 hrs

  • Total Time

    4 hrs 27 mins

  • Servings

    6 servings

  • Calories

    393 kcal

  • Cuisine

    Mexican

Carne Asada

Flank steak is marinated in a citrus, garlic, cilantro, soy sauce combination and grilled to perfection! This easy Carne Asada recipe is tender, juicy, and full of Mexican flavor.

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Ingredients

Servings
  • 1 orange juiced
  • 1 lime juiced
  • 3 cloves garlic grated or minced
  • 1 jalapeno pepper seeded and finely chopped
  • 1/2 cup cilantro chopped
  • 1 teaspoon cumin ground
  • 1 teaspoon ancho chile powder
  • 3 tablespoons soy sauce or tamari, low sodium
  • 1/4 cup olive oil
  • 1/2 teaspoon salt kosher or sea salt, for sprinkling on the outside of the steak before grilling
  • 2 pounds flank steak

Instructions

  1. Whisk together all of the ingredients together in a bowl until combined. Pour the marinade into a resealable freezer bag and add in the flank steak. Seal the bag pressing out the air as you do. Let the steak marinate for at least 4 hours, overnight is best.
  2. Preheat your grill to high heat, or about 450° F. Remove the flank steak from the marinade letting the excess marinade drip off. Season the steak on both sides with kosher or sea salt and then place it on clean, oiled, hot grill grates.
  3. Grill for 5-6 minutes and then flip the steak over and grill another 5-6 minutes or until the internal temperature reaches 135°F. (medium-rare).
  4. Let the steak rest for 5-10 minutes before thinly slicing it. Be sure to slice against the grain.

Nutrition Information

Show Details
Calories 393kcal (20%) Carbohydrates 5g (2%) Protein 43g (86%) Fat 22g (34%) Saturated Fat 6g (30%) Polyunsaturated Fat 13g (76%) Cholesterol 119mg (40%) Sodium 351mg (15%) Fiber 1g (4%) Sugar 2g (4%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 393 kcal

% Daily Value*

Calories 393kcal 20%
Carbohydrates 5g 2%
Protein 43g 86%
Fat 22g 34%
Saturated Fat 6g 30%
Polyunsaturated Fat 13g 76%
Cholesterol 119mg 40%
Sodium 351mg 15%
Fiber 1g 4%
Sugar 2g 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.6

22 reviews
Excellent

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