Cauliflower Walnut Tacos
User Reviews
4
2 reviews
Good
-
Cook Time
30 mins
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Total Time
30 mins
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Servings
4 -6
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Course
Main Course
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Cuisine
Tex-Mex
Cauliflower Walnut Tacos
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Change up taco night with these Cauliflower Walnut Tacos! The perfect plant based dinner using easy walnut taco meat, avocado lime crema and your other favorite taco toppings. Vegan, gluten free and paleo friendly.
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Ingredients
for the tacos
- walnut taco meat recipe
- taco shell your favorite type
- romaine lettuce chopped
- corn cooked
- black beans cooked
- salsa or pico de gallo
- purple cabbage chopped
- jalapeños
avocado lime crema
- 2 avocado pitted and fleshed, medium, ripe
- lime juice juice of 2 limes
- 2 TBSP olive oil
- 1/2 cup cilantro loosely packed
- 1 clove garlic
- 1/2 tsp salt to taste
Instructions
- Prepare taco meat according to instructions.
- Meanwhile, make the avocado lime crema: add all ingredients to blender; process until smooth. Taste test and add more salt to your liking.
- Assemble tacos with your favorite toppings – enjoy!
Notes
- Store leftover avocado lime crema tightly covered in fridge; best used within 2-3 days.
- TIP: try using another cover (i.e. like bees wrap) directly pressed into avocado, then secure lid, to keep as much air out as possible.
Genuine Reviews
User Reviews
Overall Rating
4
2 reviews
Good
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