Chaffle Recipe

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Servings

    4 chaffles

  • Calories

    85 kcal

  • Course

    Main Course

  • Cuisine

    American

Chaffle Recipe

Keto Chaffles are made with 2 ingredients! Crispy, chewy, and the perfect low-carb vehicle for any food. Eggs and cheese are all you need for this low-carb Keto bread substitute.

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Ingredients

Servings
  • 1 cup shredded cheddar cheese (mozzarella, Pepper jack, or Monterey Jack cheese can be used)
  • 2 large eggs
  • (optional) pinch of garlic salt

Instructions

  1. Heat mini waffle maker. Whisk together the ingredients in a bowl. Pour about 1/4 cup of the chaffle batter into the waffle maker. Cook for 3-5 minutes or until golden brown and crisp.
Equipments used:

Nutrition Information

Show Details
Serving 1waffle Calories 85kcal (4%) Carbohydrates 1g (0%) Protein 10g (20%) Fat 4g (6%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 0.01g Cholesterol 99mg (33%) Sodium 208mg (9%) Potassium 53mg (2%) Sugar 0.2g (0%) Vitamin A 193IU (4%) Calcium 131mg (13%) Iron 1mg (6%)

Nutrition Facts

Serving: 4chaffles

Amount Per Serving

Calories 85 kcal

% Daily Value*

Serving 1waffle
Calories 85kcal 4%
Carbohydrates 1g 0%
Protein 10g 20%
Fat 4g 6%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 0.01g 1%
Cholesterol 99mg 33%
Sodium 208mg 9%
Potassium 53mg 1%
Sugar 0.2g 0%
Vitamin A 193IU 4%
Calcium 131mg 13%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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15 reviews
Excellent

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