Get the Recipe: Baked Halibut Recipe
User Reviews
5.0
672 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
17 mins
-
Servings
2 servings
-
Calories
310 kcal
-
Course
Main Course
-
Cuisine
American
Get the Recipe: Baked Halibut Recipe
Report
This baked halibut recipe is quick, easy and so flavorful! The garlic butter sauce adds so much flavor to the flaky fish. This halibut is great for holidays, birthdays, and more!
Share:
Ingredients
- 1 pound halibut fillet
- 2 tbsp melted butter
- 1 tsp minced garlic
- ¼ tsp paprika
- ½ tsp sea salt
- ½ tsp black pepper
- sliced lemon
- chopped parsley
Instructions
- First, preheat oven to 400 degrees Fahrenheit.
- Place halibut in baking dish.
- In a small bowl, combine melted butter, minced garlic, paprika, sea salt and black pepper. Pour this mixture over halibut.
- Bake for 12 to 13 minutes or until fish is opaque and no longer transparent.
- Finally, remove from oven. Garnish with sliced lemon and chopped parsley if desired.
Notes
- For best results, use fresh halibut.
- For a larger piece of fish, increase cooking time as needed.
- The fish is done cooking when it is no longer transparent.
- Store leftovers in the fridge for up to 3 days.
Nutrition Information
Show Details
Calories
310kcal
(16%)
Carbohydrates
1g
(0%)
Protein
42g
(84%)
Fat
14g
(22%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
141mg
(47%)
Sodium
826mg
(34%)
Potassium
1004mg
(29%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
524IU
(10%)
Vitamin C
1mg
(1%)
Calcium
25mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 310 kcal
% Daily Value*
| Calories | 310kcal | 16% |
| Carbohydrates | 1g | 0% |
| Protein | 42g | 84% |
| Fat | 14g | 22% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 141mg | 47% |
| Sodium | 826mg | 34% |
| Potassium | 1004mg | 21% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 524IU | 10% |
| Vitamin C | 1mg | 1% |
| Calcium | 25mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
672 reviews
Excellent
Other Recipes
You'll Also Love
