
Chai Latte Cookies Recipe
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
25 mins
-
Cook Time
25 mins
-
Total Time
33 mins
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Servings
40 cookies
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Calories
103 kcal
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Course
Baked Goods
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Cuisine
American

Chai Latte Cookies Recipe
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These little chai sandwich cookies are ultra tender with a creamy spice flavor and a dollop of cardamom vanilla frosting inside.
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Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup unsalted butter softened (2 sticks)
- 1/2 cup granulated sugar + extra for rolling
- 1/2 cup instant chai latte powder
- 1 large egg
- 2 teaspoons vanilla
- Spiced Frosting (recipe in notes)
- powdered sugar for dusting
Instructions
- Preheat the oven to 375 degrees F. Baking your baking sheets with parchment paper.
- Cream the butter, sugar, and instant chai together until fluffy. Add the vanilla and egg, mix well. In a bowl, mix the flour, baking powder and salt. Slowly add it to the sugar mixture until beaten smooth.
- Add 1/4 cup of sugar to a small bowl. Roll tiny 1/2-inch balls of dough and place them in the sugar. Roll them around to coat and move them to a baking sheet, about an inch apart.
- Using the bottom of a glass, press the dough balls until they are slightly flattened out, but not thin, about 3/4 inch thick.
- Bake for approximately 8 minutes.
- Once cooled, pipe a small mound of spiced frosting onto half of the cookies (bottom-side-up). Top each cookie with another cookie. Sprinkle with powdered sugar.
Notes
- 1/2 cup
- softened
- 3 1/2 cups
- 1/4 teaspoon
- 1/4 teaspoons
- 3 tablespoons whole milk
- 3/4 teaspoon
- Cream the butter and sugar together, with an electric mixer, until light and fluffy, 3-5 minutes.
- Cream the butter and sugar together, with an electric mixer, until light and fluffy, 3-5 minutes.
- Add the rest of the ingredients and beat until smooth. If the frosting is too soft, add 1/2 cup more powdered sugar.
- Add the rest of the ingredients and beat until smooth. If the frosting is too soft, add 1/2 cup more powdered sugar.
- 1/2 cup unsalted butter, softened
- 3 1/2 cups powdered sugar
- 1/4 teaspoon ground cardamom
- 1/4 teaspoons ground cinnamon
- 3 tablespoons whole milk
- 3/4 teaspoon vanilla extract
Nutrition Information
Show Details
Serving
1cookie
Calories
103kcal
(5%)
Carbohydrates
12g
(4%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Cholesterol
16mg
(5%)
Sodium
42mg
(2%)
Potassium
29mg
(1%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
150IU
(3%)
Vitamin C
0.2mg
(0%)
Calcium
15mg
(2%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 40cookies
Amount Per Serving
Calories 103 kcal
% Daily Value*
Serving | 1cookie | |
Calories | 103kcal | 5% |
Carbohydrates | 12g | 4% |
Protein | 1g | 2% |
Fat | 6g | 9% |
Saturated Fat | 3g | 15% |
Cholesterol | 16mg | 5% |
Sodium | 42mg | 2% |
Potassium | 29mg | 1% |
Fiber | 1g | 4% |
Sugar | 6g | 12% |
Vitamin A | 150IU | 3% |
Vitamin C | 0.2mg | 0% |
Calcium | 15mg | 2% |
Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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