Champagne Jello Shots
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Champagne Jello Shots
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These champagne Jello shots are a mixture of champagne, vodka, lemon juice and sugar, served in shot cups with festive sprinkles on top. The perfect offering for New Year's Eve!
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Ingredients
- 1¾ cups champagne divided use
- 1 tablespoon lemon juice
- ⅓ cup granulated sugar
- 2 packets unflavored gelatin equates to 5 teaspoons
- ¼ vodka chilled
- gold and silver sprinkles or edible glitter
Instructions
- Place 1 cup of champagne along with the lemon juice and sugar in a medium pan.
- Sprinkle the gelatin packets over the champagne mixture. Stir everything together, then let the mixture sit for 3 minutes so the gelatin can bloom.
- Turn the stove to medium low heat, and cook for 2-3 minutes until the gelatin has melted.
- Once everything has melted together, take pan off the heat. Let it sit for 5 minutes, then stir in the rest of the champagne and the vodka.
- Pour the gelatin mixture into 2-ounce shot glasses or cups.
- Let the shots chill in the fridge for at least 2 hours or until firm. Add sprinkles, then serve.
Notes
- Wait to add the sprinkles or glitter until right before you serve the shots, otherwise they could melt into the gelatin.
- Place all the shots on a sheet pan, this makes it easier to transfer them to the fridge.
- I use 2 ounce shot cups for this recipe.
Nutrition Information
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Calories
44kcal
(2%)
Carbohydrates
6g
(2%)
Protein
1g
(2%)
Fat
0.02g
(0%)
Saturated Fat
0.002g
(0%)
Monounsaturated Fat
0.001g
Sodium
6mg
(0%)
Potassium
32mg
(1%)
Fiber
0.004g
(0%)
Sugar
6g
(12%)
Vitamin A
0.1IU
(0%)
Vitamin C
0.5mg
(1%)
Calcium
4mg
(0%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 9Serving
Amount Per Serving
Calories 44 kcal
% Daily Value*
| Calories | 44kcal | 2% |
| Carbohydrates | 6g | 2% |
| Protein | 1g | 2% |
| Fat | 0.02g | 0% |
| Saturated Fat | 0.002g | 0% |
| Monounsaturated Fat | 0.001g | 0% |
| Sodium | 6mg | 0% |
| Potassium | 32mg | 1% |
| Fiber | 0.004g | 0% |
| Sugar | 6g | 12% |
| Vitamin A | 0.1IU | 0% |
| Vitamin C | 0.5mg | 1% |
| Calcium | 4mg | 0% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
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