Champagne mojito
User Reviews
5.0
6 reviews
Excellent
Champagne mojito
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This twist on the classic rum and mint cocktail adds an extra layer of flavor and makes it feel that bit special. Fresh and perfect for sipping.
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Ingredients
- 6 mint leaves
- ¾ fl oz lime juice
- ½ fl oz simple syrup (1 part water, 1 part sugar)
- 1 ½ fl oz white rum
- 3 fl oz champagne approx (or other sparkling wine)
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Instructions
- Put the mint leaves, lime juice and simple syrup in the bottom of a tall (Collins) glass. Muddle them together to bruise the mint and release their oils.
- Add some ice and the rum and gently stir. Top up the glass with champagne.
Notes
- To make a larger batch for around 8 glasses - muddle approx 50 mint leaves (just the leaves, not on stems), 6oz (180ml) lime juice and 4oz (120ml) simple syrup in a jug. Add 12oz (360ml) rum and stir. Chill this mixture until needed (ideally no more than a couple hours so the mint doesn't wilt too much) Divide this base mixture between 8 glasses, each with a few pieces of ice. Top up the glasses with champagne (should use roughly the whole bottle).
Nutrition Information
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Calories
188kcal
(9%)
Carbohydrates
14g
(5%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
17mg
(1%)
Potassium
144mg
(4%)
Fiber
1g
(4%)
Sugar
12g
(24%)
Vitamin A
266IU
(5%)
Vitamin C
8mg
(9%)
Calcium
27mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 188 kcal
% Daily Value*
| Calories | 188kcal | 9% |
| Carbohydrates | 14g | 5% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 17mg | 1% |
| Potassium | 144mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 12g | 24% |
| Vitamin A | 266IU | 5% |
| Vitamin C | 8mg | 9% |
| Calcium | 27mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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