Charoset
User Reviews
5
Charoset
Description
Charoset is a blend of apples, nuts, honey, and spices, often served during Passover. This recipe uses shredded or finely diced apples combined with finely chopped, toasted walnuts for a crunchy contrast. The inclusion of cinnamon adds warmth, while lemon juice brightens the flavor. Sweet red wine is incorporated to add depth and slight acidity, enhancing the overall profile. The mixture is refrigerated for at least 30 minutes to allow the flavors to meld and develop. The resulting thick, fruity spread is typically paired with matzo crackers as part of ceremonial or festive meals. The choice between shredded or diced apples impacts the final texture, allowing customization depending on preference.
Ingredients
- 4 cups apple shredded or finely diced
- 1 cup walnuts finely chopped, toasted
- 1 tablespoon lemon juice
- 3 tablespoons honey
- 1/2 teaspoon cinnamon
- 1/4 cup sweet red wine such as Manischewitz
Instructions
- Place all of the ingredients in a large bowl. Stir until thoroughly combined.
- Cover the bowl and refrigerate for at least 30 minutes or up to 8 hours. Serve with matzo crackers if desired.
Notes
- Firm, sweet apples with crisp texture work best for flavor and mouthfeel.
- You can choose shredded or diced apples based on your texture preference.
- For a non-alcoholic version, substitute sweet red wine with grape juice.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 153 kcal
% Daily Value*
| Calories | 153kcal | 8% |
| Carbohydrates | 17g | 6% |
| Protein | 2g | 4% |
| Fat | 10g | 15% |
| Saturated Fat | 1g | 5% |
| Sodium | 1mg | 0% |
| Potassium | 131mg | 3% |
| Fiber | 3g | 12% |
| Sugar | 13g | 26% |
| Vitamin A | 34IU | 1% |
| Vitamin C | 4mg | 4% |
| Calcium | 18mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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