Cheeseburger Stuffing Recipe
User Reviews
5.0
12 reviews
Excellent
-
Prep Time
30 mins
-
Cook Time
30 mins
-
Total Time
1 hr 15 mins
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Servings
8 servings
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Calories
421 kcal
-
Cuisine
American
Cheeseburger Stuffing Recipe
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Delicious hearty cheesy stuffing with the flavor of a meaty cheeseburger!
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Ingredients
- 8 hamburger buns stale or toasted, torn into 1" squares
- 1 pound ground beef
- 8 oz Pub cheese
- 14 oz beef stock
- 4 carrots peeled and cut into thin circles
- 4 stalks celery diced
- 8 oz butter
- 1 large onion diced
- ½ cup chopped chives
- 6 cloves garlic minced
- 1 tablespoon Montreal Steak Seasoning
Instructions
- Preheat oven to 350 degrees and grease a large 9x13 casserole dish.
- In a large pan, brown ground beef and crumble. Cook to lightly browned while crumbling, do not burn. Do not drain fat.
- Remove ground beef from pan and set aside. Add onions, celery, and carrots, to pan and saute until lightly browned, about 8 minutes, stirring occasionally.
- Stir in garlic, Montreal steak seasoning, browned ground beef, and pub cheese. Stir in butter and stock.
- Cook, stirring often, until pub cheese and butter are melted and well incorporated.
- Spread out stale cubed hamburger buns in casserole pan.
- Pour hamburger, stock, and vegetable mixture over buns, stir to mix.
- Bake 45-60 minutes until bubbly and golden brown - there should be a little liquid left in the pan but not much - do not cook all the liquid off, as it will re-absorb into the stuffing as it cools (think just a tiny amount on the bottom of the pan.)
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
421kcal
(21%)
Carbohydrates
20g
(7%)
Protein
19g
(38%)
Fat
30g
(46%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
11g
Trans Fat
1g
Cholesterol
93mg
(31%)
Sodium
643mg
(27%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 421 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 421kcal | 21% |
| Carbohydrates | 20g | 7% |
| Protein | 19g | 38% |
| Fat | 30g | 46% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 11g | 65% |
| Trans Fat | 1g | 50% |
| Cholesterol | 93mg | 31% |
| Sodium | 643mg | 27% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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