Cheesy Bacon Chicken and Mustard
User Reviews
4.9
30 reviews
Excellent
-
Prep Time
30 mins
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Cook Time
30 mins
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Marinating Time
2 hrs
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Total Time
2 hrs 40 mins
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Servings
4
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Calories
516 kcal
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Course
Main Course
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Cuisine
American
Cheesy Bacon Chicken and Mustard
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Cheesy Bacon Chicken with Mustard Sauce is chicken breasts marinated in honey mustard sauce and baked topped with bacon and cheese.
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Ingredients
Honey Mustard Marinade
- ½ cup (124.5 g) yellow mustard
- ½ cup (170 g) honey
- 1 teaspoon vegetable oil
- ½ teaspoon lemon juice
- 1 teaspoon kosher salt
- 1 teaspoon pepper
Chicken
- 4 boneless skinless chicken breasts
- 1 tablespoon vegetable oil
- 8 lices bacon, cooked
- 1 cup (113 g) Monterey jack cheese, shredded
- 1 cup (113 g) mild cheddar cheese, shredded
- Parsley, for garnish
Instructions
Marinade
- In a medium bowl, combine mustard, honey, oil, lemon juice, salt, and pepper. Using a fork or small whisk, mix for about 30 seconds or until all ingredients are well combined. This will make about 1 cup of marinade.
- Place chicken breasts in a sealable plastic bag. Pour about ½ cup of the marinade over the chicken, making sure all the chicken has been coated. Seal the bag and place the chicken into the refrigerator for at least 2 hours.
- Store the remaining ½ cup marinade in the refrigerator to brush on later.
Chicken
- When ready, preheat the oven to 375°F.
- To a large oven-safe skillet over medium-high heat, add oil. When the oil is hot, sear the chicken in the pan for 3-4 minutes per side, or until golden brown. (The chicken will not be fully cooked at this point; it will cook more in the oven.)
- Remove the skillet from the heat. Brush the tops of each seared chicken breast with a little of the reserved honey mustard marinade, saving the rest to serve on the side later.
- Top each chicken breast with 2 slices of cooked bacon. Then, add ¼ cup of each kind of shredded cheese to each chicken breast.
- Bake the chicken for 8-10 minutes, or until the chicken is fully cooked and reaches an internal temperature of 165°F.
- Serve chicken garnished with parsley and the extra honey mustard marinade.
Nutrition Information
Show Details
Serving
1portion
Calories
516kcal
(26%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 516 kcal
% Daily Value*
| Serving | 1portion | |
| Calories | 516kcal | 26% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
30 reviews
Excellent
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