Cheesy Buffalo Chicken Boats

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    12 Servings

  • Calories

    270 kcal

  • Course

    Main Course

  • Cuisine

    Mexican

Cheesy Buffalo Chicken Boats

These fun little taco boats are baked til crisp and then filled with all your favorite things: chicken, hot sauce, cheese, and more cheese. Perfect game day appetizer or quick 20 minute dinner! 

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Ingredients

Servings
  • 1 package soft tortilla Old El Paso Mini Taco Boats
  • 1 & 1/2 tablespoons butter melted
  • 3/4 teaspoon salt
  • 2 cups rotisserie chicken shredded
  • 1/3 cup hot sauce or to taste, Buffalo style
  • 8 ounces cream cheese softened
  • 1 cup peas frozen
  • 1 cup cheddar cheese shredded
  • 1/4 to 1/3 cup green onions chopped

Instructions

  1. Preheat your oven to 400 degrees F. Line a baking sheet with parchment paper or foil.
  2. Line the tortilla boats up on the baking sheet, and brush each one with the melted butter.
  3. Sprinkle 3/4 teaspoon salt on the inside and out of the boats
  4. Bake at 400 for about 8-9 minutes, or until they are lightly browned and crispy.
  5. Meanwhile, in a small bowl combine chicken and hot sauce.
  6. Add to a skillet with cream cheese and peas. Cook over medium low until warm. Or you could simply warm this mixture up in the microwave. Whatever floats your boat. << harhar. get it??
  7. Spoon the filling into the crisped taco boats. Top each boat with shredded cheese.
  8. Turn your broiler on and move the oven rack to the highest position.
  9. Broil the boats until the cheese is melted and bubbly, 1-3 minutes. Don't walk away!!
  10. Top with green onions and serve!

Nutrition Information

Show Details
Serving 1boat Calories 270kcal (14%) Carbohydrates 15g (5%) Protein 17g (34%) Fat 16g (25%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 4g (20%) Trans Fat 1g (50%) Cholesterol 72mg (24%) Potassium 117mg (2%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 516IU (10%) Vitamin C 10mg (11%) Calcium 117mg (12%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Servings

Amount Per Serving

Calories 270 kcal

% Daily Value*

Serving 1boat
Calories 270kcal 14%
Carbohydrates 15g 5%
Protein 17g 34%
Fat 16g 25%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 72mg 24%
Potassium 117mg 2%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 516IU 10%
Vitamin C 10mg 11%
Calcium 117mg 12%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

3 reviews
Excellent

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