Cheesy Chicken and Rice Skillet Recipe

Name: Cheesy Chicken and Rice Skillet Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6 serving
Ingredients: 2 boneless skinless chicken breasts; 2 Tbsp olive oil; 1 tsp minced garlic; 1 tsp black pepper; 1 tsp salt; 1/2 onion; 12 oz Package of Frozen Peas and Carrots; 3 cups chicken broth; 1 can cream of chicken soup; 1 1/2 cups white rice; 2 cups cheddar cheese

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5.0

57 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings
6
Calories
504 kcal
Course
Main Course
Cuisine
American

Cheesy Chicken and Rice Skillet Recipe

Uma Boyd

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Cheesy Chicken and Rice Skillet Recipe is a delicious one pot meal idea. In just 30 minutes, this cheesy chicken dish can be on the table.

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Ingredients

Servings

2 boneless skinless chicken breasts diced into 1 inch pieces
2 Tbsp olive oil
1 tsp minced garlic
1 tsp black pepper
1 tsp salt
1/2 onion chopped
12 oz Package of Frozen Peas and Carrots
3 cups chicken broth
1 can cream of chicken soup 10.5 oz can
1 1/2 cups white rice
2 cups cheddar cheese shredded

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Instructions

Heat the olive oil in a large pan of medium high heat. Add the diced chicken, onions, salt and pepper to the skillet. Cook for 3-4 minutes on each side until the chicken is browned.
Add in the minced garlic and heat for 1 minute until the garlic is fragrant.
Stir in the chicken broth, peas and carrots, cream of chicken soup and rice into the skillet. Bring it the mixture to a boil.
Cover and reduce the heat the low.
Cook covered for 17-20 minutes until most of the water is absorbed.
Remove from heat and stir in the shredded cheddar cheese.
Serve warm and enjoy!

Nutrition Information

Show Details

Calories 504kcal (25%) Carbohydrates 51g (17%) Protein 26g (52%) Fat 22g (34%) Saturated Fat 10g (50%) Polyunsaturated Fat 2g Monounsaturated Fat 8g Trans Fat 1g Cholesterol 67mg (22%) Sodium 1433mg (60%) Potassium 505mg (14%) Fiber 4g (16%) Sugar 4g (8%) Vitamin A 913IU (18%) Vitamin C 32mg (36%) Calcium 319mg (32%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 504 kcal

% Daily Value*

Calories	504kcal	25%
Carbohydrates	51g	17%
Protein	26g	52%
Fat	22g	34%
Saturated Fat	10g	50%
Polyunsaturated Fat	2g	12%
Monounsaturated Fat	8g	40%
Trans Fat	1g	50%
Cholesterol	67mg	22%
Sodium	1433mg	60%
Potassium	505mg	11%
Fiber	4g	16%
Sugar	4g	8%
Vitamin A	913IU	18%
Vitamin C	32mg	36%
Calcium	319mg	32%
Iron	2mg	11%