Cheesy jalapeño popper potato skins

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    12

  • Calories

    187 kcal

  • Course

    Appetizer, Snacks

  • Cuisine

    American

Cheesy jalapeño popper potato skins

Cheesy jalapeño popper potato skins are a fantastic, easy appetizer or snack and will be the talk of your next party, guaranteed. 

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Ingredients

Servings
  • 6 potatoes baked

for the filling

  • 1 cup plain cream cheese
  • 10 strips approximately 250g streaky bacon, chopped and fried until crisp
  • 1-2 jalapeños seeds removed (optional) and finely chopped
  • 1 cup grated cheddar cheese
  • Juice of 1/2 lemon
  • salt & pepper to taste

for the topping

  • 1 cup grated Mozzarella cheese
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Instructions

  1. Pre-heat the oven to 200°c.
  2. Halve the baked potatoes and scoop out the flesh (use this to make the fluffiest mash).
  3. Drizzle the potato skins with olive oil then place on a baking sheet and bake for 10-15 minutes until crisp and golden.
  4. In a bowl, combine all the filling ingredients (reserve some of the bacon to sprinkle on top).
  5. Fill the potato skins with the filling then sprinkle with the reserved bacon and mozzarella cheese.
  6. Place the potato skins on a baking sheet then place in the oven.
  7. Bake the potato skins for 10 minutes until the cheese has melted and the filling is hot throughout.
  8. remove from the oven and serve.

Nutrition Information

Show Details
Calories 187kcal (9%) Carbohydrates 13g (4%) Protein 9g (18%) Fat 11g (17%) Saturated Fat 5g (25%) Cholesterol 32mg (11%) Sodium 274mg (11%) Potassium 446mg (13%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 285IU (6%) Vitamin C 15.1mg (17%) Calcium 197mg (20%) Iron 3mg (17%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 187 kcal

% Daily Value*

Calories 187kcal 9%
Carbohydrates 13g 4%
Protein 9g 18%
Fat 11g 17%
Saturated Fat 5g 25%
Cholesterol 32mg 11%
Sodium 274mg 11%
Potassium 446mg 9%
Fiber 2g 8%
Sugar 1g 2%
Vitamin A 285IU 6%
Vitamin C 15.1mg 17%
Calcium 197mg 20%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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