Cheesy mushroom lasagna

User Reviews

4.5

60 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 20 mins

  • Servings

    8

  • Calories

    334 kcal

  • Course

    Dinner

  • Cuisine

    Italian, American

Cheesy mushroom lasagna

Easy, cheesy mushroom lasagna is a meatless comfort food classic. Delicious for weeknight dinners served with a salad and great for feeding a crowd.

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Ingredients

Servings
  • 2 medium onions finely chopped
  • 1 kg (2lbs) mushrooms sliced
  • 4 garlic cloves minced
  • 2 tbsp Italian Herbs
  • 4 sprigs fresh thyme
  • 2 tsp lemon juice
  • ½ salt and pepper to taste

For the cheese sauce

  • 2 cups cheese sauce
  • 1 cup sour cream
  • ½ cups pecorino grated

For the lasagna

  • 250 g (½lb) no-boil lasagna sheets
  • 2 cups grated Mozzarella cheese
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Instructions

  1. Preheat the oven to 180°C/350°F.
  2. In a large pan, saute the onions and mushrooms in a tablespoon of olive oil or butter until the mushrooms are golden brown.
  3. Add the garlic, herbs and lemon juice and cook for another minute or two until the garlic is fragrant. Season to taste and set aside.
  4. Combine the cheese sauce, sour cream and cheese.
  5. Assemble the lasagna by layering the mushrooms, cheese sauce, pasta sheets and grated cheese in a baking dish. Cover with foil and place in the oven.
  6. Allow to bake for 40-45 minutes or until the lasagna sheets are fully cooked. Remove the foil then bake for another 10-15 minutes until the top is golden brown.
  7. Remove from the oven and allow to rest for 10 minutes before serving.

Nutrition Information

Show Details
Calories 334kcal (17%) Carbohydrates 38g (13%) Protein 20g (40%) Fat 12g (18%) Saturated Fat 7g (35%) Cholesterol 41mg (14%) Sodium 306mg (13%) Potassium 700mg (20%) Fiber 3g (12%) Sugar 8g (16%) Vitamin A 400IU (8%) Vitamin C 7mg (8%) Calcium 438mg (44%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 334 kcal

% Daily Value*

Calories 334kcal 17%
Carbohydrates 38g 13%
Protein 20g 40%
Fat 12g 18%
Saturated Fat 7g 35%
Cholesterol 41mg 14%
Sodium 306mg 13%
Potassium 700mg 15%
Fiber 3g 12%
Sugar 8g 16%
Vitamin A 400IU 8%
Vitamin C 7mg 8%
Calcium 438mg 44%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.5

60 reviews
Excellent

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