CHEESY TATER TOT CASSEROLE
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CHEESY TATER TOT CASSEROLE
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This Cheesy Tater Tot Casserole is a comforting and easy dish made with crispy tater tots, seasoned ground beef, and a creamy, cheesy sauce. Perfect for family dinners, potlucks, or busy weeknights, this hearty meal is always a crowd-pleaser!
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Ingredients
- 1 lb ground beef
- 1 small onion diced
- 1 teaspoon garlic powder
- ½ teaspoon salt
- ½ teaspoon black pepper
- 1 can 10.5 oz cream of mushroom soup
- ½ cup sour cream
- 1 cup shredded cheddar cheese
- 1 cup shredded Mozzarella cheese
- 1 32 oz bag frozen tater tots
- ¼ cup chopped green onions optional
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Instructions
- Step 1: Preheat Oven – Preheat oven to 375°F (190°C) and grease a 9x13-inch baking dish.
- Step 2: Cook Beef – In a skillet, cook ground beef and diced onion over medium heat until browned. Drain excess grease.
- Step 3: Mix Sauce – Stir in garlic powder, salt, black pepper, cream of mushroom soup, and sour cream. Mix well.
- Step 4: Assemble Casserole – Spread beef mixture in the baking dish. Sprinkle with cheddar and mozzarella cheese. Arrange tater tots evenly on top.
- Step 5: Bake & Serve – Bake for 35-40 minutes until golden brown and bubbly. Garnish with green onions if desired.
Notes
- Make Ahead: Assemble the casserole up to a day in advance and refrigerate before baking.
- Customizing the Flavor: Add cooked bacon, mushrooms, or bell peppers for extra flavor.
- Serving Suggestions: Serve with a side salad or steamed vegetables.
- Allergy-Friendly Options: Use a dairy-free soup and cheese for a lactose-free version.
- Storage Tips: Refrigerate leftovers in an airtight container for up to 3 days or freeze for up to 2 months.
Nutrition Information
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Calories
420kcal
(21%)
Carbohydrates
35g
(12%)
Protein
22g
(44%)
Fat
24g
(37%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 420 kcal
% Daily Value*
| Calories | 420kcal | 21% |
| Carbohydrates | 35g | 12% |
| Protein | 22g | 44% |
| Fat | 24g | 37% |
* Percent Daily Values are based on a 2,000 calorie diet.
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