Cheesy Tater Tot Casserole with Green Beans and Bacon

User Reviews

4.8

15 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    40 mins

  • Servings

    8 servings

  • Calories

    778 kcal

  • Course

    Dinner

  • Cuisine

    American

Cheesy Tater Tot Casserole with Green Beans and Bacon

This is the BEST Tater Tot Casserole out there. Loaded with green beans, bacon, and 2 kids of cheese, this creamy and delicious casserole takes the flavor off the charts.

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Ingredients

Servings
  • lbs lean ground beef
  • 12 oz Bacon
  • 1 onion diced
  • ½ tsp garlic powder
  • ½ tsp salt
  • ½ tsp ground pepper
  • 1 tbsp Worcestershire sauce 
  • 1/2 cup sour cream
  • 10.5 oz condensed cheddar soup (1 can)
  • 1.5 cups green beans (1 can drained)
  • 8 oz cream cheese
  • 2 cups cheddar cheese shredded and divided
  • 32 oz tater tots (1 bag)
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Instructions

  1. Brown the beef and onions over medium high heat until the beef is cooked through and the onions are translucent, about 4-5 minutes. Remove from skillet and drain any excess fat if needed.
  2. Cut the bacon into 1/2 in pieces and add to skillet and cook over medium high heat until it becomes crispy, or to your preference. Drain the bacon grease from the skillet.
  3. Add the ground beef back into the skillet with the bacon, the add the garlic powder, salt, pepper, Worcestershire sauce, green beans, cheddar soup, cream cream cheese, and ½ the cheddar cheese. Mix until everything is combined.
  4. Transfer the mixture into a large casserole dish and then top with the remaining cheddar cheese. Then place the tater tots in a single layer to cover the top of the casserole.
  5. Bake at 425˚F for 20-25 minutes or until the tater tots are crispy and the edges of the casserole are bubbling.

Nutrition Information

Show Details
Serving 1.5cups Calories 778kcal (39%) Carbohydrates 38g (13%) Protein 36g (72%) Fat 54g (83%) Saturated Fat 23g (115%) Cholesterol 151mg (50%) Sodium 1464mg (61%) Potassium 1015mg (29%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 1061IU (21%) Vitamin C 12mg (13%) Calcium 297mg (30%) Iron 3mg (17%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 778 kcal

% Daily Value*

Serving 1.5cups
Calories 778kcal 39%
Carbohydrates 38g 13%
Protein 36g 72%
Fat 54g 83%
Saturated Fat 23g 115%
Cholesterol 151mg 50%
Sodium 1464mg 61%
Potassium 1015mg 22%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 1061IU 21%
Vitamin C 12mg 13%
Calcium 297mg 30%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

15 reviews
Excellent

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