Cherry Cheesecake Dip

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  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    6 Servings

  • Calories

    400 kcal

  • Course

    Dessert

  • Cuisine

    American

Cherry Cheesecake Dip

Cherry Cheesecake Dip is the perfect blend of appetizer and dessert dip, with cream cheese, powdered sugar, cherry pie filling, and more.

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Ingredients

Servings
  • 8 ounces cream cheese , softened
  • 1 1/2 cup heavy cream
  • 1/2 cup powdered sugar
  • 1 teaspoon pure vanilla extract
  • 1/4 teaspoon cinnamon
  • 21 ounce can cherry pie filling
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Instructions

  1. In a medium bowl, beat cream cheese until fluffy.
  2. Add heavy cream, powdered sugar, vanilla, and cinnamon and beat until light and fluffy.
  3. Spread mixture into a small baking dish then pour cherry pie filling on top.
  4. Serve at room temperature (or chilled) with your choice of dippers.

Nutrition Information

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Calories 400kcal (20%) Carbohydrates 42g (14%) Protein 8g (16%) Fat 22g (34%) Saturated Fat 14g (70%) Cholesterol 86mg (29%) Sodium 306mg (13%) Potassium 254mg (7%) Fiber 1g (4%) Sugar 12g (24%) Vitamin A 1098IU (22%) Vitamin C 4mg (4%) Calcium 182mg (18%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 400 kcal

% Daily Value*

Calories 400kcal 20%
Carbohydrates 42g 14%
Protein 8g 16%
Fat 22g 34%
Saturated Fat 14g 70%
Cholesterol 86mg 29%
Sodium 306mg 13%
Potassium 254mg 5%
Fiber 1g 4%
Sugar 12g 24%
Vitamin A 1098IU 22%
Vitamin C 4mg 4%
Calcium 182mg 18%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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