
Cherry Cheesecake Dip
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Cherry Cheesecake Dip
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Cherry Cheesecake Dip is the perfect blend of appetizer and dessert dip, with cream cheese, powdered sugar, cherry pie filling, and more.
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Ingredients
- 8 ounces cream cheese , softened
- 1 1/2 cup heavy cream
- 1/2 cup powdered sugar
- 1 teaspoon pure vanilla extract
- 1/4 teaspoon cinnamon
- 21 ounce can cherry pie filling
Instructions
- In a medium bowl, beat cream cheese until fluffy.
- Add heavy cream, powdered sugar, vanilla, and cinnamon and beat until light and fluffy.
- Spread mixture into a small baking dish then pour cherry pie filling on top.
- Serve at room temperature (or chilled) with your choice of dippers.
Nutrition Information
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Calories
400kcal
(20%)
Carbohydrates
42g
(14%)
Protein
8g
(16%)
Fat
22g
(34%)
Saturated Fat
14g
(70%)
Cholesterol
86mg
(29%)
Sodium
306mg
(13%)
Potassium
254mg
(7%)
Fiber
1g
(4%)
Sugar
12g
(24%)
Vitamin A
1098IU
(22%)
Vitamin C
4mg
(4%)
Calcium
182mg
(18%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Servings
Amount Per Serving
Calories 400 kcal
% Daily Value*
Calories | 400kcal | 20% |
Carbohydrates | 42g | 14% |
Protein | 8g | 16% |
Fat | 22g | 34% |
Saturated Fat | 14g | 70% |
Cholesterol | 86mg | 29% |
Sodium | 306mg | 13% |
Potassium | 254mg | 5% |
Fiber | 1g | 4% |
Sugar | 12g | 24% |
Vitamin A | 1098IU | 22% |
Vitamin C | 4mg | 4% |
Calcium | 182mg | 18% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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