Cherry Chutney Confit
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Cherry Chutney Confit
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Indian and French flavors infused in one easy and delicious chutney confit. This delicious condiment is perfect with vegan cheese, on ribz, or spread on anything that requires a burst of sweet and savory flavor.
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Ingredients
- 1 medium vidalia onion
- 1 teaspoon olive oil
- 2 cups pitted tart cherries
- 1 ½ cups Malbec
- 1 teaspoon ginger
- 2 cinnamon sticks
- ½ teaspoon cloves
- ½ teaspoon Turmeric
- 1 tablespoon Honnee
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Instructions
- Sauté onion in olive oil for 6 min or until brown on medium high heat
- add cherries
- cook for 5 more minutes
- Add spices
- add wine
- Bring the mixture to a rapid boil and then immediately reduce to a simmer.
- Simmer for 25-30 min, stirring occasionally
- Add the vegan honnee at the very end and stir well to combine
Notes
- The Nutrition Facts are an estimate only.
Nutrition Information
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Calories
587kcal
(29%)
Carbohydrates
70g
(23%)
Protein
4g
(8%)
Fat
5g
(8%)
Saturated Fat
0g
(0%)
Cholesterol
0mg
(0%)
Sodium
21mg
(1%)
Potassium
1230mg
(35%)
Fiber
11g
(44%)
Sugar
42g
(84%)
Vitamin A
175IU
(4%)
Vitamin C
27.5mg
(31%)
Calcium
160mg
(16%)
Iron
3.9mg
(22%)
Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 587 kcal
% Daily Value*
| Calories | 587kcal | 29% |
| Carbohydrates | 70g | 23% |
| Protein | 4g | 8% |
| Fat | 5g | 8% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 21mg | 1% |
| Potassium | 1230mg | 26% |
| Fiber | 11g | 44% |
| Sugar | 42g | 84% |
| Vitamin A | 175IU | 4% |
| Vitamin C | 27.5mg | 31% |
| Calcium | 160mg | 16% |
| Iron | 3.9mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
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