Cherry Crisp
User Reviews
4.1
24 reviews
Good
Cherry Crisp
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A delicious fruit dessert
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Ingredients
For the Crisp Topping:
- 6 tablespoons all-purpose flour
- ¼ cup light brown sugar
- ¼ cup granulated sugar
- ¼ teaspoon ground cinnamon
- ¼ teaspoon salt
- 5 tablespoons butter cut into ½-inch pieces, cold unsalted
- ¾ cup pecans finely chopped
For the Cherries:
- 6 cups Cherry pitted, fresh
- 2 tablespoons granulated sugar
- 1 tablespoon cornstarch
- 1 tablespoon amaretto
Instructions
- 1. Preheat oven to 375 degrees F and adjust oven rack to lower-middle position.
- 2. To prepare the topping, whisk together the flour, sugars, cinnamon and salt. Add the butter pieces and toss to coat with flour. Using your fingers, pinch the butter pieces together with the flour mixture until the mixture looks crumbly and like wet sand. Add the pecans and toss to distribute evenly. Refrigerate the topping mixture for at least 15 minutes.
- 3. While the topping mixture chills, get the cherries ready. In a small baking dish (about 1.5-qt or 8x8-inch), toss the cherries with the sugar, cornstarch and Amaretto. Sprinkle the topping mixture evenly over the cherries.
- 4. Bake for 40 minutes, then increase the oven temperature to 400 degrees F and continue to bake until the fruit is bubbling and the topping is deep golden brown, about 5 minutes longer. Serve warm or at room temperature.
- Note: You can omit the Amaretto if you'd like and just add 1 teaspoon vanilla extract instead.
Nutrition Information
Show Details
Calories
378kcal
(19%)
Carbohydrates
52g
(17%)
Protein
3g
(6%)
Fat
18g
(28%)
Saturated Fat
6g
(30%)
Cholesterol
25mg
(8%)
Sodium
101mg
(4%)
Potassium
377mg
(8%)
Fiber
4g
(16%)
Sugar
40g
(80%)
Vitamin A
380IU
(8%)
Vitamin C
9.7mg
(11%)
Calcium
37mg
(4%)
Iron
1.2mg
(7%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 378 kcal
% Daily Value*
| Calories | 378kcal | 19% |
| Carbohydrates | 52g | 17% |
| Protein | 3g | 6% |
| Fat | 18g | 28% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 25mg | 8% |
| Sodium | 101mg | 4% |
| Potassium | 377mg | 8% |
| Fiber | 4g | 16% |
| Sugar | 40g | 80% |
| Vitamin A | 380IU | 8% |
| Vitamin C | 9.7mg | 11% |
| Calcium | 37mg | 4% |
| Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.1
24 reviews
Good
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