Chia Seed Pudding

User Reviews

4.5

6 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    2 hrs 5 mins

  • Servings

    2 servings

  • Calories

    151 kcal

  • Course

    Breakfast

  • Cuisine

    American

Chia Seed Pudding

Light, creamy, and surprisingly filling, the perfect make-ahead meal or snack.

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Ingredients

Servings
  • 1/4 cup chia seeds
  • 1 cup unsweetened almond milk
  • 1 tablespoon pure maple syrup
  • 1/2 teaspoon vanilla extract
  • fresh berries for topping optional

Instructions

  1. In a mixing bowl, whisk together chia seeds, almond milk, maple syrup, and vanilla extract until well combined.
  2. Allow the mixture to sit for about 5 minutes, then stir again to prevent any clumps from forming.
  3. Cover the bowl and refrigerate for at least 2 hours, or overnight, until the pudding reaches a thick, creamy consistency.
  4. Serve the chia seed pudding in bowls topped with fresh berries or your favorite toppings.

Nutrition Information

Show Details
Calories 151kcal (8%) Carbohydrates 16g (5%) Protein 4g (8%) Fat 8g (12%) Saturated Fat 1g (5%) Polyunsaturated Fat 6g Monounsaturated Fat 1g Trans Fat 0.03g Sodium 167mg (7%) Potassium 110mg (3%) Fiber 8g (32%) Sugar 6g (12%) Vitamin A 11IU (0%) Vitamin C 0.3mg (0%) Calcium 295mg (30%) Iron 2mg (11%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 151 kcal

% Daily Value*

Calories 151kcal 8%
Carbohydrates 16g 5%
Protein 4g 8%
Fat 8g 12%
Saturated Fat 1g 5%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 1g 5%
Trans Fat 0.03g 2%
Sodium 167mg 7%
Potassium 110mg 2%
Fiber 8g 32%
Sugar 6g 12%
Vitamin A 11IU 0%
Vitamin C 0.3mg 0%
Calcium 295mg 30%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.5

6 reviews
Excellent

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