Chicken Adobo Recipe

User Reviews

5

8 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    15 mins

  • Total Time

    25 mins

  • Servings

    4 servings

  • Calories

    376 kcal

  • Course

    Main Course

  • Cuisine

    Asian, Filipino

Chicken Adobo Recipe

Flavorful Chicken Adobo is a Filipino-inspired recipe made with chicken thighs simmered in a sweet and savory sauce. It's an easy dinner option made in one pot with minimal ingredients.

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Ingredients

Servings
  • 8 chicken thigh or 4 chicken breasts, sliced thin to 8, boneless, skinless
  • 1 tablespoon avocado oil
  • 1/4 cup white vinegar
  • 1/2 cup coconut aminos
  • 1/2 cup chicken broth or vegetable broth
  • 4 garlic pressed, cloves
  • 2 tablespoons honey
  • 1/2 teaspoon cayenne pepper
  • 1 teaspoon smoked paprika

Instructions

  1. Heat the oil in a large skillet over medium-high heat. Sear the chicken thighs until golden on both sides. Set aside.
  2. Add all the remaining ingredients to the skillet and stir to combine. Once the sauce begins to bubble, return the chicken back to the pan, and frequently baste with the sauce while cooking.
  3. Reduce the heat and allow the chicken to cook in the sauce until cooked through and the internal temperature shows 165F.

Notes

  • Storing leftovers: Place any leftover chicken in an airtight container. It will keep well in the fridge for up to 3 days.
  • Freezing: Once completely cool, transfer to an airtight container and store in the freezer. It will last about 4 months.

Nutrition Information

Show Details
Serving 1serving Calories 376kcal (19%) Carbohydrates 16g (5%) Protein 44g (88%) Fat 13g (20%) Saturated Fat 3g (15%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 6g (30%) Trans Fat 0.04g (2%) Cholesterol 215mg (72%) Sodium 890mg (37%) Potassium 613mg (13%) Fiber 0.3g (1%) Sugar 9g (18%) Vitamin A 405IU (8%) Vitamin C 1mg (1%) Calcium 30mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 376 kcal

% Daily Value*

Serving 1serving
Calories 376kcal 19%
Carbohydrates 16g 5%
Protein 44g 88%
Fat 13g 20%
Saturated Fat 3g 15%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 6g 30%
Trans Fat 0.04g 2%
Cholesterol 215mg 72%
Sodium 890mg 37%
Potassium 613mg 13%
Fiber 0.3g 1%
Sugar 9g 18%
Vitamin A 405IU 8%
Vitamin C 1mg 1%
Calcium 30mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

8 reviews
Excellent

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