Chicken Alfredo Bake
User Reviews
5.0
849 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
20 mins
-
Total Time
50 mins
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Servings
6
-
Calories
644 kcal
-
Course
Main Course
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Cuisine
Italian
Chicken Alfredo Bake
Report
This chicken Alfredo bake is penne pasta tossed with cooked chicken and a creamy sauce, then topped with cheese and baked to perfection. A comfort food classic that's perfect for feeding a crowd!
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Ingredients
- 12 ounces penne pasta cooked in salted water according to package directions
- 3 cups diced cooked chicken
- 3 tablespoons butter
- 2 tablespoons flour
- 1 teaspoon minced garlic
- 2 cups whole milk
- 1 cup heavy cream
- 3/4 cup grated Parmesan cheese
- 2 cups shredded Mozzarella cheese divided use
- salt and pepper to taste
- cooking spray
- 1 tablespoon parsley chopped
Instructions
- Preheat the oven to 375 degrees. Coat a 3 quart baking dish with cooking spray.
- Melt the butter in a large pan over medium heat. Add the garlic and cook for 30 seconds. Whisk in the flour and cook for 1 minute.
- Pour in the milk and cream, then simmer, whisking constantly, until sauce has just thickened.
- Add the parmesan cheese and 1/2 cup shredded mozzarella to the milk mixture, along with salt and pepper to taste.
- Stir until cheese has melted.
- Place the pasta and chicken in a large bowl. Pour the sauce over the top, and toss to coat evenly.
- Pour the pasta mixture into the prepared pan, and top with remaining mozzarella cheese.
- Bake, uncovered, for 20 minutes or until pasta is bubbly and cheese has just started to brown.
- Sprinkle parsley over the top, then serve.
Nutrition Information
Show Details
Calories
644kcal
(32%)
Carbohydrates
51g
(17%)
Protein
35g
(70%)
Fat
34g
(52%)
Saturated Fat
24g
(120%)
Cholesterol
160mg
(53%)
Sodium
569mg
(24%)
Potassium
414mg
(12%)
Fiber
2g
(8%)
Sugar
6g
(12%)
Vitamin A
1385IU
(28%)
Vitamin C
2.1mg
(2%)
Calcium
465mg
(47%)
Iron
1.7mg
(9%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 644 kcal
% Daily Value*
| Calories | 644kcal | 32% |
| Carbohydrates | 51g | 17% |
| Protein | 35g | 70% |
| Fat | 34g | 52% |
| Saturated Fat | 24g | 120% |
| Cholesterol | 160mg | 53% |
| Sodium | 569mg | 24% |
| Potassium | 414mg | 9% |
| Fiber | 2g | 8% |
| Sugar | 6g | 12% |
| Vitamin A | 1385IU | 28% |
| Vitamin C | 2.1mg | 2% |
| Calcium | 465mg | 47% |
| Iron | 1.7mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
849 reviews
Excellent
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