Chicken Alfredo Pizza Recipe

User Reviews

4.6

22 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    8 slices of pizza

  • Calories

    229 kcal

  • Course

    Main Course

  • Cuisine

    Italian

Chicken Alfredo Pizza Recipe

If you love chicken fettuccine alfredo then you will love this pizza version!

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Ingredients

Servings
  • 1 pound pizza dough
  • 1 teaspoon olive oil
  • 3 cups baby spinach
  • 2 ounces cream cheese low fat
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon red pepper flakes
  • kosher salt fresh ground, to taste
  • black pepper fresh ground, to taste
  • 1/3 cup milk low fat
  • 1/4 cup Parmesan Cheese shredded
  • 1 cup chicken breast diced, boneless, skinless
  • 1 cup mozzarella cheese shredded, part skim
  • flat leaf parsley optional, for garnish

Instructions

  1. Preheat oven to 475° F. and rub a baking sheet or pizza stone with olive oil. Roll or stretch the pizza dough into desired size leaving the edges a little thicker for the crust.
  2. In a saucepan over medium heat, heat a teaspoon or so of olive oil. Add the spinach to the pan and season with salt and pepper. Cook the spinach until it's wilted and then dump it into a bowl to cool. When the spinach is cool enough to handle, squeeze out the excess liquid.
  3. Wipe out the saucepan and then add in the cream cheese, garlic and onion powder, red pepper flakes and milk. Whisk over medium heat until the cream cheese melts and the sauce is smooth. Add in the parmesan cheese and season with salt and pepper. Whisk again until smooth and slightly thickened and then remove from the heat.
  4. Spoon the sauce over the top of the pizza dough leaving a small border around the crust. Top the pizza with the spinach, half the mozzarella and the chicken. Top with the remaining mozzarella and then bake for 12-15 minutes or until the crust is golden brown and the cheese is bubbly. Remove from the oven and top with chopped parsley if desired. Let the pizza cool for several minutes before cutting into slices.

Nutrition Information

Show Details
Calories 229kcal (11%) Carbohydrates 28g (9%) Protein 16g (32%) Fat 6g (9%) Saturated Fat 2g (10%) Polyunsaturated Fat 4g (24%) Cholesterol 24mg (8%) Sodium 402mg (17%) Fiber 2g (8%) Sugar 2g (4%)

Nutrition Facts

Serving: 8slices of pizza

Amount Per Serving

Calories 229 kcal

% Daily Value*

Calories 229kcal 11%
Carbohydrates 28g 9%
Protein 16g 32%
Fat 6g 9%
Saturated Fat 2g 10%
Polyunsaturated Fat 4g 24%
Cholesterol 24mg 8%
Sodium 402mg 17%
Fiber 2g 8%
Sugar 2g 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.6

22 reviews
Excellent

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