Chicken Alfredo Recipe

User Reviews

5.0

93 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    40 mins

  • Servings

    4

  • Calories

    671 kcal

  • Course

    Main Course

  • Cuisine

    Italian

Chicken Alfredo Recipe

Simple Chicken Alfredo pasta is a go-to dinner with creamy sauce and sautéed chicken. It's a one-pot meal that the whole family will enjoy!

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Ingredients

Servings
  • 2 tablespoons olive oil extra-virgin
  • 2 chicken breasts skinless, boneless
  • salt and pepper to taste
  • 1 ½ cups whole milk
  • 1 ½ cups chicken broth low-sodium
  • 2 teaspoons minced garlic 
  • 8-12 ounces fettuccine
  • ½ cup heavy whipping cream
  • 1 cup Parmesan Cheese freshly grated
  • parsley for garnish, optional
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Instructions

  1. Add oil to a large skillet and heat on medium-high heat. Season the chicken with salt and pepper and cook on a skillet until cooked through (about 7-8 minutes per side).
  2. Let the chicken rest for about 10 minutes and then slice - set aside.
  3. Make your alfredo sauce by adding milk, broth, and garlic to the skillet. Add salt and pepper and bring to a simmer.
  4. Add dry fettuccine noodles to the sauce making sure to stir often for about 3 minutes. Cook the noodles for 8 additional minutes.
  5. Add the heavy cream and Parmesan to the sauce and stir until combined. Simmer for a few additional minutes until the sauce thickens.
  6. Stir in chicken and serve or add noodles to a plate and add sliced chicken on top. Garnish with fresh chopped parsley and/or additional Parmesan cheese. 

Nutrition Information

Show Details
Calories 671kcal (34%) Carbohydrates 47g (16%) Protein 44g (88%) Fat 33g (51%) Saturated Fat 14g (70%) Cholesterol 186mg (62%) Sodium 917mg (38%) Potassium 793mg (23%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 850IU (17%) Vitamin C 8mg (9%) Calcium 452mg (45%) Iron 1.9mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 671 kcal

% Daily Value*

Calories 671kcal 34%
Carbohydrates 47g 16%
Protein 44g 88%
Fat 33g 51%
Saturated Fat 14g 70%
Cholesterol 186mg 62%
Sodium 917mg 38%
Potassium 793mg 17%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 850IU 17%
Vitamin C 8mg 9%
Calcium 452mg 45%
Iron 1.9mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

93 reviews
Excellent

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