Chicken and Broccoli Stir-Fry
User Reviews
5.0
                                            
                                            3 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
15 mins
 - 
                        Cook Time
15 mins
 - 
                        Total Time
30 mins
 - 
                        Servings
4 servings
 - 
                        Calories
271 kcal
 - 
                        Course
Main Course
 - 
                        Cuisine
Asian
 
																									Chicken and Broccoli Stir-Fry
															
																
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													A simple, savory, and satisfying homemade version of everyone's favorite takeout dish.
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                                Ingredients
- 1 pound boneless skinless chicken breast cut into bite-sized pieces
 - 2 tablespoons vegetable oil
 - 4 cups broccoli florets
 - 1/4 cup low sodium soy sauce
 - 2 tablespoons water
 - 1 tablespoon cornstarch
 - 1 tablespoon sesame oil
 - 2 cloves garlic minced
 - 1 teaspoon fresh ginger minced
 
Instructions
- In a small bowl, whisk together soy sauce, water, cornstarch, and sesame oil to create the sauce.
 - Heat vegetable oil in a large skillet over medium-high heat. Add chicken pieces to the skillet and cook until lightly browned and nearly cooked through, about 5 to 7 minutes.
 - Add garlic and ginger, and sauté for about 30 seconds to 1 minute or until fragrant.
 - Add broccoli florets to the skillet, pour the sauce over the chicken and broccoli, and stir to combine. Cover and let simmer for about 5 minutes, or until the broccoli is tender and the chicken is fully cooked.
 - Serve hot, ideally over a bed of steamed rice or noodles.
 
Nutrition Information
Show Details
																							
												Calories  
												271kcal
																									(14%)
																																			
												Carbohydrates  
												9g
																									(3%)
																																			
												Protein  
												28g
																									(56%)
																																			
												Fat  
												14g
																									(22%)
																																			
												Saturated Fat  
												2g
																									(10%)
																																			
												Polyunsaturated Fat  
												6g
																																			
												Monounsaturated Fat  
												4g
																																			
												Trans Fat  
												0.1g
																																			
												Cholesterol  
												73mg
																									(24%)
																																			
												Sodium  
												736mg
																									(31%)
																																			
												Potassium  
												771mg
																									(22%)
																																			
												Fiber  
												3g
																									(12%)
																																			
												Sugar  
												2g
																									(4%)
																																			
												Vitamin A  
												601IU
																									(12%)
																																			
												Vitamin C  
												83mg
																									(92%)
																																			
												Calcium  
												56mg
																									(6%)
																																			
												Iron  
												1mg
																									(6%)
																							
										
									Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 271 kcal
% Daily Value*
| Calories | 271kcal | 14% | 
| Carbohydrates | 9g | 3% | 
| Protein | 28g | 56% | 
| Fat | 14g | 22% | 
| Saturated Fat | 2g | 10% | 
| Polyunsaturated Fat | 6g | 35% | 
| Monounsaturated Fat | 4g | 20% | 
| Trans Fat | 0.1g | 5% | 
| Cholesterol | 73mg | 24% | 
| Sodium | 736mg | 31% | 
| Potassium | 771mg | 16% | 
| Fiber | 3g | 12% | 
| Sugar | 2g | 4% | 
| Vitamin A | 601IU | 12% | 
| Vitamin C | 83mg | 92% | 
| Calcium | 56mg | 6% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                3 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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