Chicken and Noodles

User Reviews

5

2 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    3 hrs

  • Total Time

    3 hrs 5 mins

  • Servings

    4 people

  • Calories

    967 kcal

  • Course

    Dinner

  • Cuisine

    American

Chicken and Noodles

If you’re wondering what to add to the dinner lineup this week, this creamy slow-cooker chicken and noodles is the answer!

I Made This!

Be the first!

Save this

1 person saved this

Ingredients

Servings
  • 2 pounds chicken breasts boneless
  • 4 cups chicken broth
  • ½ cup butter sliced
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 1 teaspoon Italian seasoning dried
  • 2 cans cream of chicken soup, (10 ounce cans)
  • 8 ounces egg noodles dry

Instructions

  1. Place 2 pounds boneless, chicken breasts into the bottom of the crock pot. Add the slices of ½ cup butter, on top of the chicken.
  2. In a large bowl, add 4 cups chicken broth, 2 cans cream of chicken soup, 1 teaspoon salt, 1 teaspoon pepper, ½ teaspoon garlic powder, ½ teaspoon onion powder, and 1 teaspoon dried Italian seasoning. Whisk to combine, then pour over the chicken and butter.
  3. Cover and cook on low for 5-6 hours or high for 2-4 hours.
  4. Shred the chicken using two forks, then add the shredded chicken and uncooked 8 ounces dry egg noodles to the crock pot.
  5. Stir the noodles into the crock pot, then cover and continue cooking for 20-40 minutes or until the noodles are cooked, stirring occasionally. Add a small amount of broth or water if more liquid is needed to cover the noodles.
  6. Season to taste and serve over mashed potatoes.

Nutrition Information

Show Details
Calories 967kcal (48%) Carbohydrates 54g (18%) Protein 61g (122%) Fat 56g (86%) Saturated Fat 24g (120%) Polyunsaturated Fat 8g (47%) Monounsaturated Fat 19g (95%) Trans Fat 1g (50%) Cholesterol 271mg (90%) Sodium 2862mg (119%) Potassium 781mg (17%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 1226IU (25%) Vitamin C 0.2mg (0%) Calcium 94mg (9%) Iron 5mg (28%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 967 kcal

% Daily Value*

Calories 967kcal 48%
Carbohydrates 54g 18%
Protein 61g 122%
Fat 56g 86%
Saturated Fat 24g 120%
Polyunsaturated Fat 8g 47%
Monounsaturated Fat 19g 95%
Trans Fat 1g 50%
Cholesterol 271mg 90%
Sodium 2862mg 119%
Potassium 781mg 17%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 1226IU 25%
Vitamin C 0.2mg 0%
Calcium 94mg 9%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

2 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Lamb Stew

Irish
5.0 (18 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)