Chicken Bacon Ranch Pasta Salad

User Reviews

4.7

9 reviews
Excellent

Chicken Bacon Ranch Pasta Salad

Chicken Bacon Ranch Pasta Salad with just a handful of ingredients will be the most popular side dish at your summer bbq events and picnics!

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Ingredients

Servings
  • 2 chicken breasts boneless skinless
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon cracked black pepper
  • 2 tablespoons canola oil
  • 4 ounces cream cheese room temperature
  • 8 ounces Bacon cooked and crumbled
  • 8 ounces sharp cheddar cheese diced finely in 1/2 inch cubes
  • 1 cup ranch dressing
  • 1 pound cooked fusilli pasta
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Instructions

  1. Butterfly the chicken breasts open, cutting them to be the same shape but half as thick.
  2. Add salt and pepper to the chicken breasts.
  3. Add canola oil to your large skillet and heat on high heat.
  4. Add to the pan and sear for 3-5 minutes.
  5. Flip the chicken and cook on the other side.
  6. Remove from the pan and let cool.
  7. Chop the chicken into 1 inch cubes.
  8. In a large bowl add the cream cheese and ranch dressing and mix well.
  9. Add the chicken bacon, cheddar cheese, ranch dressing and pasta.
  10. Toss together until well coated.

Nutrition Information

Show Details
Calories 306kcal (15%) Carbohydrates 10g (3%) Protein 14g (28%) Fat 23g (35%) Saturated Fat 8g (40%) Cholesterol 55mg (18%) Sodium 474mg (20%) Potassium 178mg (5%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 255IU (5%) Vitamin C 0.8mg (1%) Calcium 118mg (12%) Iron 0.7mg (4%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories 306 kcal

% Daily Value*

Calories 306kcal 15%
Carbohydrates 10g 3%
Protein 14g 28%
Fat 23g 35%
Saturated Fat 8g 40%
Cholesterol 55mg 18%
Sodium 474mg 20%
Potassium 178mg 4%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 255IU 5%
Vitamin C 0.8mg 1%
Calcium 118mg 12%
Iron 0.7mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.7

9 reviews
Excellent

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