Chicken Club Sandwich

User Reviews

5.0

12 reviews
Excellent

Chicken Club Sandwich

This is a classic club sandwich with sliced chicken, deli ham, crispy bacon, Swiss cheese, lettuce and tomato on lightly toasted white bread with mayo, salt and pepper. It's legit.

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Ingredients

Servings
  • 3 lices white bread
  • 2 tablespoons mayonnaise we like Duke's
  • prinkle kosher salt We like Diamond Crystal
  • fresh ground pepper
  • 4-5 thin slices leftover smoked chicken or rotisserie chicken
  • 2-3 thin slices ripe beefsteak tomato
  • 2-3 lices Swiss cheese or Emmentaler, Havarti, White American or Muenster
  • 4-5 thin slices deli ham
  • 2 lices crispy bacon
  • 2-3 lettuce leaves iceberg, romaine or green leaf
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Instructions

ASSEMBLING THE CHICKEN CLUB SANDWICH:

  1. LAYER 1: Lightly toast the bread so that it's barely browned. Spread 1 1/2 teaspoons of mayo over each slice of bread and lightly sprinkle with salt and pepper.
  2. LAYER 2: Arrange the sliced chicken evenly on the bottom layer of toasted and dressed white bread.
  3. LAYER 3: Top with 2-3 slices of tomato (depending on how large they are).
  4. LAYER 4: Add 2-3 slices of cheese.
  5. LAYER 5: Place a second piece of toast, mayo-side-down on top of the cheese. Spread the remaining 1 1/2 teaspoons of mayo over the toast and sprinkle with a little salt and pepper.
  6. LAYER 6: Top with deli sliced ham.
  7. LAYER 7: Add the strips of bacon.
  8. LAYER 8: Top with lettuce leaves.
  9. LAYER 9: Finally, add the last piece of toasted bread, mayo side down.
  10. Secure the sandwich with 4 long fringed skewers by stabbing them through the bread in the middle of each side (see photo).
  11. Use a serrated knife to cut the sandwich into 4ths in an "x" pattern, from corner to corner. Transfer to a plate and serve with french fries (non-negotiable) and a pickle (optional).

Nutrition Information

Show Details
Calories 620kcal (31%) Carbohydrates 39g (13%) Protein 24g (48%) Fat 41g (63%) Saturated Fat 12g (60%) Polyunsaturated Fat 15g Monounsaturated Fat 11g Trans Fat 0.1g Cholesterol 64mg (21%) Sodium 965mg (40%) Potassium 291mg (8%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 2871IU (57%) Vitamin C 2mg (2%) Calcium 477mg (48%) Iron 3mg (17%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 620 kcal

% Daily Value*

Calories 620kcal 31%
Carbohydrates 39g 13%
Protein 24g 48%
Fat 41g 63%
Saturated Fat 12g 60%
Polyunsaturated Fat 15g 88%
Monounsaturated Fat 11g 55%
Trans Fat 0.1g 5%
Cholesterol 64mg 21%
Sodium 965mg 40%
Potassium 291mg 6%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 2871IU 57%
Vitamin C 2mg 2%
Calcium 477mg 48%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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