Chicken Enchilada Skillet Recipe
User Reviews
5
8 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
20 mins
-
Total Time
25 mins
-
Servings
8
-
Calories
347 kcal
-
Course
Main Course
-
Cuisine
Mexican
Chicken Enchilada Skillet Recipe
Report
Chicken Enchilada Skillet makes a quick, simple recipe for those busy weeknights. Get this family favorite chicken enchilada skillet recipe and add a little spice to your weeknight meals!
Share:
Ingredients
- 3 chicken breast cubed into bite sized pieces, boneless skinless
- 2 tablespoons olive oil
- 1/2 /2 medium red onion diced
- 1 medium jalapeno pepper deseeded and diced
- 1 (14-ounce) can tomatoes diced
- 1 (14-ounce) can peppers diced
- 1 (10-ounce) can enchilada sauce
- 2 cups tortilla chips crumbled
- 1 (8-ounce) package Monterey jack cheese grated
- sour cream optional
Instructions
- Drizzle olive oil into medium skillet over medium heat. Add cubed chicken and saute until cooked through.
- Add diced onion and jalapeno and cook until just tender. Stir in diced tomatoes and enchilada sauce and simmer over medium heat until heated throughout.
- Top with tortilla chips and cheese. Cover skillet with lid and allow to cook until the cheese has melted.
- Serve warm.
- Garnish with sour cream, optional
Nutrition Information
Show Details
Calories
347kcal
(17%)
Carbohydrates
24g
(8%)
Protein
19g
(38%)
Fat
82g
(126%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
4g
(24%)
Monounsaturated Fat
5g
(25%)
Trans Fat
1g
(50%)
Cholesterol
27mg
(9%)
Sodium
602mg
(25%)
Potassium
233mg
(5%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
35IU
(1%)
Vitamin C
3mg
(3%)
Calcium
55mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 347 kcal
% Daily Value*
| Calories | 347kcal | 17% |
| Carbohydrates | 24g | 8% |
| Protein | 19g | 38% |
| Fat | 82g | 126% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 27mg | 9% |
| Sodium | 602mg | 25% |
| Potassium | 233mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 35IU | 1% |
| Vitamin C | 3mg | 3% |
| Calcium | 55mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
8 reviews
Excellent
Other Recipes
You'll Also Love
