Chicken Fajita Bowls with Rotisserie Chicken
User Reviews
0
0 reviews
Unrated
Chicken Fajita Bowls with Rotisserie Chicken
Report
Got a rotisserie chicken? Make these chicken fajita bowls real quick for a healthy dinner!
Share:
Ingredients
- 1 ½ cups white rice
- 4-6 cups rotisserie chicken meat diced
- 1 tablespoon oil
- 1 small onion thinly sliced
- 2 bell peppers thinly sliced
- 1 ½ tablespoons taco seasoning
- ½ cup shredded cheese
- 15 oz can black beans rinsed and drained, warmed
- pico de gallo or salsa
- 1 avocado sliced or guacamole
- sour cream
- 1 lime sliced into wedges
Add to Shopping List
Instructions
- Cook the rice according to package directions.
- Remove the meat from the rotisserie chicken. Separate it into pieces or coarsely chop it into small pieces.
- In a large pan, heat up the oil. Add the onions and peppers and sauté for about 3 minutes, until they begin to soften. Add the taco seasoning, and stir to combine.
- To the peppers and onions, add the chicken and combine it to heat it through. Add a tablespoon of water to create some steam in the pan, distribute the seasonings, and stir to combine.
- Build a base for your chicken fajita bowls with some rice and top it with the chicken and peppers mixture, warmed black beans, and load up the toppings!
Nutrition Information
Show Details
Serving
1 bowl
Calories
411kcal
(21%)
Carbohydrates
53g
(18%)
Protein
35g
(70%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.05g
Cholesterol
83mg
(28%)
Sodium
645mg
(27%)
Potassium
658mg
(19%)
Fiber
7g
(28%)
Sugar
3g
(6%)
Vitamin A
1321IU
(26%)
Vitamin C
54mg
(60%)
Calcium
58mg
(6%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 411 kcal
% Daily Value*
| Serving | 1 bowl | |
| Calories | 411kcal | 21% |
| Carbohydrates | 53g | 18% |
| Protein | 35g | 70% |
| Fat | 6g | 9% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.05g | 3% |
| Cholesterol | 83mg | 28% |
| Sodium | 645mg | 27% |
| Potassium | 658mg | 14% |
| Fiber | 7g | 28% |
| Sugar | 3g | 6% |
| Vitamin A | 1321IU | 26% |
| Vitamin C | 54mg | 60% |
| Calcium | 58mg | 6% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
0
0 reviews
Unrated
Other Recipes
You'll Also Love
