Chicken Fingers Recipe

User Reviews

4.9

45 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    35 mins

  • Calories

    1915 kcal

  • Course

    Main Course

  • Cuisine

    American

Chicken Fingers Recipe

A healthy way to eat chicken that kids absolutely love - Baked Chicken Fingers! Chicken dipped in flour, egg, and panko, then baked to a crispy perfection! Not to mention they're SO easy to make!

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Ingredients

  • 1 1/2 lbs chicken breast trimmed and cut into strips (approximately 3 large breasts)
  • 1 cup all-purpose flour
  • 1 tsp salt
  • 1/2 tsp pepper
  • 2 eggs
  • 3/4 cup bread crumbs (I used Italian but regular works great too)
  • 1 cup Panko bread crumbs
  • cooking spray
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Instructions

  1. Preheat the oven to 400. Line a baking sheet with parchment paper or spray with cooking spray.
  2. In a shallow dish or pie pan, whisk together the flour, salt and pepper. In another shallow dish, beat the eggs lightly. In a third dish, whisk together the regular and panko bread crumbs.
  3. Dip each piece of chicken in the flour, then in the egg, then in the bread crumbs, and place on the prepared baking sheet. (I find that it helps to use one hand for dipping in the dry ingredients and one hand for dipping in the eggs, to prevent making a big mess.)
  4. Spray each of the chicken strips lightly with cooking spray. Bake 20-25 minutes, or until golden brown and cooked through. Enjoy!

Nutrition Information

Show Details
Calories 1915kcal (96%) Carbohydrates 198g (66%) Protein 187g (374%) Fat 34g (52%) Saturated Fat 8g (40%) Cholesterol 762mg (254%) Sodium 4274mg (178%) Potassium 3048mg (87%) Fiber 9g (36%) Sugar 9g (18%) Vitamin A 680IU (14%) Vitamin C 8.2mg (9%) Calcium 360mg (36%) Iron 16.7mg (93%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 1915 kcal

% Daily Value*

Calories 1915kcal 96%
Carbohydrates 198g 66%
Protein 187g 374%
Fat 34g 52%
Saturated Fat 8g 40%
Cholesterol 762mg 254%
Sodium 4274mg 178%
Potassium 3048mg 65%
Fiber 9g 36%
Sugar 9g 18%
Vitamin A 680IU 14%
Vitamin C 8.2mg 9%
Calcium 360mg 36%
Iron 16.7mg 93%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

45 reviews
Excellent

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