Chicken Lombardy
User Reviews
4.6
30 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
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Total Time
30 mins
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Servings
4 People
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Calories
389 kcal
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Course
Main Course
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Cuisine
American
Chicken Lombardy
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Chicken Lombardy is an insanely delicious cheesy version of Chicken Marsala baked to perfection with mozzarella and scallions. Ready in about 30 minutes!
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Ingredients
- 2 large chicken breasts (cut in half lengthwise)
- salt & pepper (to taste)
- 1/2 teaspoon garlic powder
- flour (for dredging)
- 1 tablespoon olive oil
- 3 tablespoons butter (divided)
- 7 ounces cremini mushrooms (sliced)
- 1/2 cup marsala
- 1/4 cup chicken broth
- 1 cup shredded mozzarella
- 2 scallions (chopped)
Instructions
- Preheat the oven to 400F. Cut the chicken in half lengthwise to make 4 thinner cutlets. Sprinkle the chicken pieces with salt & pepper and the garlic powder. Coat each piece in flour.
- Add the oil and 1 tbsp of the butter to an oven-proof skillet over medium-high heat. Once the pan is hot, add the chicken and cook for 4-5 minutes/side or until golden. Transfer chicken to a plate.
- Add the remaining butter to the pan. Let it melt, then add the mushrooms. Sauté, stirring occasionally, until the mushrooms have nicely browned (about 5-6 minutes).
- Add the marsala and chicken broth to the skillet and let it bubble for about a minute.
- Add the chicken back to the pan and let it cook for about a minute while spooning some of the sauce and mushrooms over top.
- Remove the pan from the heat. Sprinkle the mozzarella over top (I concentrate it on the chicken), and then sprinkle the scallions on.
- Place the skillet in the oven and cook for 7 minutes. You can broil it at the end for a few minutes if you want the cheese to brown. Serve immediately.
Notes
- If you don't have an oven-proof skillet, transfer the pan contents to a baking dish for step 6.
Nutrition Information
Show Details
Calories
389kcal
(19%)
Carbohydrates
9g
(3%)
Protein
32g
(64%)
Fat
21g
(32%)
Saturated Fat
10g
(50%)
Cholesterol
117mg
(39%)
Sodium
442mg
(18%)
Potassium
718mg
(21%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
545IU
(11%)
Vitamin C
4mg
(4%)
Calcium
163mg
(16%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4People
Amount Per Serving
Calories 389 kcal
% Daily Value*
| Calories | 389kcal | 19% |
| Carbohydrates | 9g | 3% |
| Protein | 32g | 64% |
| Fat | 21g | 32% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 117mg | 39% |
| Sodium | 442mg | 18% |
| Potassium | 718mg | 15% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 545IU | 11% |
| Vitamin C | 4mg | 4% |
| Calcium | 163mg | 16% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
30 reviews
Excellent
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