Chicken Mango Salsa Tacos

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Chicken Mango Salsa Tacos

A versatile and tasty recipe that’s quick to prepare and easy to enjoy.

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Ingredients

Servings
  • 2 whole wheat tortillas Low Carb, High Fiber
  • 3 oz chicken breast fully cooked, sliced
  • 1 erving avocado mango salsa

Instructions

  1. Warm up the 2 tortillas in the microwave for about 20 seconds and place on your plate. 
  2. Lay ½ of chicken breast in each tortilla and top each one with avocado mango salsa. 
  3. Eat up and enjoy!

Nutrition Information

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Serving 1serving Calories 372kcal (19%) Carbohydrates 47g (16%) Protein 27g (54%) Fat 8g (12%) Saturated Fat 3g (15%) Polyunsaturated Fat 0.4g Monounsaturated Fat 1g Trans Fat 0.01g Cholesterol 54mg (18%) Sodium 881mg (37%) Potassium 397mg (11%) Fiber 7g (28%) Sugar 5g (10%) Vitamin A 179IU (4%) Vitamin C 2mg (2%) Calcium 177mg (18%) Iron 3mg (17%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 372 kcal

% Daily Value*

Serving 1serving
Calories 372kcal 19%
Carbohydrates 47g 16%
Protein 27g 54%
Fat 8g 12%
Saturated Fat 3g 15%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 1g 5%
Trans Fat 0.01g 1%
Cholesterol 54mg 18%
Sodium 881mg 37%
Potassium 397mg 8%
Fiber 7g 28%
Sugar 5g 10%
Vitamin A 179IU 4%
Vitamin C 2mg 2%
Calcium 177mg 18%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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