Chicken Mozzarella Pasta

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  • Prep Time

    10 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    4

  • Calories

    510 kcal

  • Course

    Main Course

  • Cuisine

    Italian

Chicken Mozzarella Pasta

This Chicken Mozzarella Pasta is so easy to make and can be ready in under 30 minutes! It's a delicious weeknight dinner the whole family will love.

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Ingredients

Servings
  • 2 tablespoons olive oil divided
  • 1 onion small, diced
  • 1 garlic clove, minced
  • 1/4 cup sun dried tomatoes oil packed, chopped
  • 1 teaspoon kosher salt
  • 1 pound chicken breast cooked and shredded
  • 1 pasta cooked, 16 ounce package
  • 2 tablespoons basil fresh leaves, chopped
  • 1/2 cup mozzarella cheese shredded
  • 1/4 cup Parmesan Cheese grated

Instructions

  1. Heat 1 tbsp of oil in a large sauté pan over medium heat and cook the onions for 4 minutes.
  2. Add the garlic, sun dried tomatoes and salt and sauté for an additional minute.
  3. Add the pasta, 1 tablespoon of olive oil and the remaining ingredients. Stir to combine until heated through and the cheese begins to melt.
  4. Serve.

Nutrition Information

Show Details
Calories 510kcal (26%) Carbohydrates 60g (20%) Protein 37g (74%) Fat 12g (18%) Cholesterol 75mg (25%) Sodium 590mg (25%) Fiber 3g (12%) Sugar 3g (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 510 kcal

% Daily Value*

Calories 510kcal 26%
Carbohydrates 60g 20%
Protein 37g 74%
Fat 12g 18%
Cholesterol 75mg 25%
Sodium 590mg 25%
Fiber 3g 12%
Sugar 3g 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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