Chicken Pasta Casserole

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  • Prep Time

    20 mins

  • Cook Time

    25 mins

  • Total Time

    45 mins

  • Servings

    5

  • Course

    Main Course

Chicken Pasta Casserole

Perfect for any time of day, this recipe delivers great flavor effortlessly.

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Ingredients

Servings
  • 1 lb. rotini pasta
  • 2 Tbsp. olive oil
  • 1 lb. boneless chicken breasts slices
  • 2 cups mozzarella cheese shredded
  • 1 tsp. Italian seasoning
  • 2 1/2 cups spaghetti sauce
  • 1 diced tomatoes drained, small can
  • 1/4 cup Parmesan Cheese grated
  • 2 cups broccoli chopped florets

Instructions

  1. Cook pasta according to package directions. Drain.
  2. Grease baking dish with oil.
  3. Preheat oven to 350F.
  4. Heat oil in a saute pan.
  5. Brown the chicken in oil. Add tomatoes, Italian seasoning, and spaghetti sauce. Let it simmer for 8 minutes.
  6. Stir in broccoli. Cook for 1 minute.
  7. Put pasta in baking dish. Pour chicken mixture over pasta. Toss.
  8. Top with Parmesan and mozzarella.
  9. Bake for 25 minutes (uncovered).
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