Chicken Pochero Recipe

User Reviews

5

2 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    40 mins

  • Total Time

    50 mins

  • Servings

    5 people

  • Calories

    700 kcal

  • Course

    Main Course

  • Cuisine

    Filipino

Chicken Pochero Recipe

Chicken stewed in tomato sauce with chorizo, potato, and green vegetables. It is a comfort food best enjoyed for lunch with hot rice.

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Ingredients

Servings
  • 2 lbs. chicken cut into serving pieces
  • 1 piece Knorr Chicken Cube
  • 2 pieces potato cubed
  • 2 bunches baby bok choy
  • ½ head cabbage sliced
  • 8 ounces tomato sauce
  • 18 pieces green beans long
  • 2 pieces Chorizo de Bilbao sliced
  • 8 ounces chickpea
  • 3 pieces saba banana sliced
  • 2 pieces tomato diced
  • 1 piece onion chopped
  • 4 cloves garlic crushed
  • 2 cups water
  • 3 tablespoons neutral cooking oil generic cooking oil
  • fish sauce crushed peppercorn, quantity to taste
  • black pepper

Instructions

  1. Heat oil in a cooking pot. Pan-fry the chicken for 2 minutes per side. Set aside.
  2. Using the remaining oil, saute onion and garlic.
  3. Add chorizo. Saute for 1 minute.
  4. Add tomato. Continue to saute until onion and tomato softens.
  5. Put the pan-fried chicken back into the pot. Stir.
  6. Pour tomato sauce and water.Let boil.
  7. Add Knorr Chicken Cube. Stir and cover the pot. Cook in medium heat for 15 minutes.
  8. Put potato, saba banana, and chick pea into the pot. Cover and cook for 12 minutes.
  9. Add long green beans and cabbage. Cover and cook for 3 minutes.
  10. Add bok choy. Cook for 2 minutes. Season with crushed peppercorn and fish sauce. Stir.
  11. Tranfer to a serving bowl. Share and enjoy!

Nutrition Information

Show Details
Calories 700kcal (35%) Carbohydrates 48g (16%) Protein 46g (92%) Fat 38g (58%) Saturated Fat 8g (40%) Cholesterol 136mg (45%) Sodium 608mg (25%) Potassium 1580mg (34%) Fiber 16g (64%) Sugar 19g (38%) Vitamin A 3055IU (61%) Vitamin C 86.4mg (96%) Calcium 230mg (23%) Iron 7.6mg (42%)

Nutrition Facts

Serving: 5people

Amount Per Serving

Calories 700 kcal

% Daily Value*

Calories 700kcal 35%
Carbohydrates 48g 16%
Protein 46g 92%
Fat 38g 58%
Saturated Fat 8g 40%
Cholesterol 136mg 45%
Sodium 608mg 25%
Potassium 1580mg 34%
Fiber 16g 64%
Sugar 19g 38%
Vitamin A 3055IU 61%
Vitamin C 86.4mg 96%
Calcium 230mg 23%
Iron 7.6mg 42%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

2 reviews
Excellent

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