Chicken Pot Pie Casserole Recipe
User Reviews
5.0
75 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
1 hr
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Servings
6
-
Calories
562 kcal
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Course
Main Course
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Cuisine
American
Chicken Pot Pie Casserole Recipe
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Chicken Pot Pie Casserole Recipe is one of those meals that everyone will love. It is easy to make and so amazing with the crescents and chicken mixture.
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Ingredients
- 3 chicken breasts cooked and diced
- 12 oz frozen peas and carrots
- 2 cup frozen diced potatoes like Hash Browns
- 1/2 onion diced
- 2 can Cream of Chicken Condensed Soup
- 1 cup chicken broth
- 1/2 tsp poultry seasoning
- 1 teaspoon pepper
- 2 cans refrigerated crescent rolls
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Instructions
- Preheat oven to 350.
- Grease a 11x13" baking dish.
- Unroll 1 can of crescent rolls and pinch perforations to seal into a sheet. Press into bottom and up sides of prepared disk. Don't worry if sides do not go all the way up.
- Bake for 20 minutes or until crust is light brown.
- Allow to cool.
- In a large skillet, combine chicken, diced onion, broth, potatoes and peas and carrots, cream of chicken soup, poultry seasoning and pepper.
- Stir and cook over medium heat until ingredients are warm (5-10 minutes). thick, slowly add a little more water until desired consistency is reached.
- Pour chicken mixture over baked crust and spread evenly.Unroll other can of crescent rolls and pinch perforations to seal into a sheet. Place over top of chicken mixture and press into sides of dish.
- Bake for 25 minutes or until top is golden brown.
- Allow it to set for a few minutes - cut and serve.
Nutrition Information
Show Details
Calories
562kcal
(28%)
Carbohydrates
55g
(18%)
Protein
33g
(66%)
Fat
25g
(38%)
Saturated Fat
9g
(45%)
Cholesterol
82mg
(27%)
Sodium
1546mg
(64%)
Potassium
833mg
(24%)
Fiber
3g
(12%)
Sugar
8g
(16%)
Vitamin A
5634IU
(113%)
Vitamin C
14mg
(16%)
Calcium
47mg
(5%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 562 kcal
% Daily Value*
| Calories | 562kcal | 28% |
| Carbohydrates | 55g | 18% |
| Protein | 33g | 66% |
| Fat | 25g | 38% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 82mg | 27% |
| Sodium | 1546mg | 64% |
| Potassium | 833mg | 18% |
| Fiber | 3g | 12% |
| Sugar | 8g | 16% |
| Vitamin A | 5634IU | 113% |
| Vitamin C | 14mg | 16% |
| Calcium | 47mg | 5% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
75 reviews
Excellent
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