
Chicken Pot Pie Casserole
User Reviews
5.0
57 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
30 mins
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Servings
6 servings
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Calories
508 kcal
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Course
Main Course
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Cuisine
American

Chicken Pot Pie Casserole
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With a flaky, buttery crescent roll crust, this Chicken Pot Pie Casserole is the ultimate comfort food. This quick & easy casserole uses frozen veggies and canned soup to keep prep to a minimum without sacrificing any flavor.
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Ingredients
- 3 cups cooked chicken or rotisserie chicken (cubed)
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon ground black pepper
- 10 ounces cream of chicken soup
- 1/2 cup sour cream
- 1 cup frozen mixed vegetables
- 2 cups shredded cheddar cheese
- 1 tube crescent roll dough
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Instructions
- Preheat oven to 375 degrees
- Grease or spray a 13 X 9 inch baking dish
- In a large bowl, Add cooked chicken, and season with sea salt, pepper, garlic powder and onion powder. Add cream of chicken soup, sour cream, frozen vegetables, and mix together. Spread evenly in casserole dish, and top with cheese.
- Unroll the crescent dough so that it's a large rectangle, and place over the chicken mixture. Pinch edges together, and stretch so that it fits over the filling.
- Bake for 20 minutes or until crust is golden brown and filling is hot and bubbling. Let it sit for 5 minutes before cutting to allow filling to thicken up.
Nutrition Information
Show Details
Calories
508kcal
(25%)
Carbohydrates
25g
(8%)
Protein
23g
(46%)
Fat
36g
(55%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
6g
Monounsaturated Fat
10g
Trans Fat
1g
Cholesterol
95mg
(32%)
Sodium
1128mg
(47%)
Potassium
253mg
(7%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
2203IU
(44%)
Vitamin C
4mg
(4%)
Calcium
307mg
(31%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 508 kcal
% Daily Value*
Calories | 508kcal | 25% |
Carbohydrates | 25g | 8% |
Protein | 23g | 46% |
Fat | 36g | 55% |
Saturated Fat | 16g | 80% |
Polyunsaturated Fat | 6g | 35% |
Monounsaturated Fat | 10g | 50% |
Trans Fat | 1g | 50% |
Cholesterol | 95mg | 32% |
Sodium | 1128mg | 47% |
Potassium | 253mg | 5% |
Fiber | 1g | 4% |
Sugar | 5g | 10% |
Vitamin A | 2203IU | 44% |
Vitamin C | 4mg | 4% |
Calcium | 307mg | 31% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
57 reviews
Excellent
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