Chicken Ranch Tacos
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Unrated
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Prep Time
30 mins
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Course
Main Course, Lunch, Others
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Cuisine
Mexican
Chicken Ranch Tacos
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Flavorful chicken, ranch dressing, and all your favorite taco toppings stuffed in crispy taco shells.
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Ingredients
- 2 pounds chicken breast cut into 1-inch pieces, boneless, skinless
- 1 package (1 ounce) taco seasoning mix low-sodium
- 2/3 cup ranch dressing creamy
- 10 taco shells hard
- 1 cup cheddar cheese shredded
- 2 cups lettuce shredded
- 1 tomato diced
- sour cream
- salsa
Instructions
- Heat a large non-stick skillet over medium-high heat. Spray with cooking spray. Add the chicken and cook until no longer pink. About 10 to 12 minutes.
- Sprinkle taco seasoning over the chicken and stir ( do not add water). Continue to stir and cook chicken until it’s coated in seasoning. Pour in the ranch dressing. Stir until combined and cook until mixture is thoroughly heated. Another 5 to 7 minutes. Turn off heat.
- Spoon warm chicken into heated taco shells. Top with desired toppings and more ranch dressing, if desired. Enjoy! ♥
Notes
- Yields: 10 tacos (5 servings, 2 tacos per serving)
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