
Chicken Rice and Broccoli Casserole
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
10 mins
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Total Time
40 mins
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Servings
6 servings
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Calories
648 kcal
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Course
Main Course
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Cuisine
American

Chicken Rice and Broccoli Casserole
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This recipe for Chicken Rice and Broccoli Casserole is perfect for the cold winter days and best of all you can prepare it ahead of time and cook it later!
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Ingredients
- 4 cups cooked white rice
- 12 oz. raw broccoli and cauliflower chopped small
- 2 cups cooked rotisserie chicken chopped
- 1 white onion chopped (optional)
- 8 oz. cheddar cheese
- ½ cup heavy cream
- ½ teaspoon salt
- ⅛ teaspoon black pepper
- 6 oz. French fried onions
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Instructions
- Place the cooked white rice, broccoli, cauliflower, rotisserie chicken, optional onion, and ¾ of the shredded cheddar cheese in an OXO Glass 3 Qt Baking Dish. Mix well then add in the heavy cream, salt, and black pepper. Mix well then sprinkle the remaining cheese on the casserole and all the french fried onions.
- Preheat the oven to 350 degrees Fahrenheit. Place tinfoil on top of the baking dish and cook for 25 minutes. Remove the foil and bake for an additional 5 minutes until the french fried onions are golden brown. Serve immediately.
Notes
- This casserole uses cooked rice - there's not enough liquid to cook raw rice within the casserole. You could also use brown rice if that's your preference.
Nutrition Information
Show Details
Calories
648kcal
(32%)
Carbohydrates
52g
(17%)
Protein
25g
(50%)
Fat
37g
(57%)
Saturated Fat
19g
(95%)
Cholesterol
103mg
(34%)
Sodium
831mg
(35%)
Potassium
345mg
(10%)
Fiber
3g
(12%)
Sugar
1g
(2%)
Vitamin A
3565IU
(71%)
Vitamin C
7mg
(8%)
Calcium
320mg
(32%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 648 kcal
% Daily Value*
Calories | 648kcal | 32% |
Carbohydrates | 52g | 17% |
Protein | 25g | 50% |
Fat | 37g | 57% |
Saturated Fat | 19g | 95% |
Cholesterol | 103mg | 34% |
Sodium | 831mg | 35% |
Potassium | 345mg | 7% |
Fiber | 3g | 12% |
Sugar | 1g | 2% |
Vitamin A | 3565IU | 71% |
Vitamin C | 7mg | 8% |
Calcium | 320mg | 32% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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