Chicken Skewers (With Chicken Kabob Marinade)

Chicken Marinade

• 1 1/2 pounds boneless skinless chicken breast (cut into 1 1/2 inch cubes)
• 1/2 cup low sodium soy sauce
• 2 tablespoons extra virgin olive oil
• 2 tablespoons honey
• 1 teaspoon dried thyme
• 1 tablespoon fresh minced garlic (or 1/2 teaspoon garlic powder)
• 1/2 teaspoon dried oregano
• 1/4 teaspoon dried sage
• 1/2 teaspoon fresh ground black pepper
• 1 bay leaf
• 1 teaspoon red pepper flakes
• 1 can beer (Guinness stout or beer of choice)

Vegetables

• 3 bell peppers (trimmed, stems removed, and sliced into squares)
• 1 zucchini (ends trimmed, cut into 1/2 inch slices)
• 1 head garlic (cloves peeled)
• 1 red onion (peeled, sliced into squares)
• 2 tablespoons olive oil
• 1 teaspoon kosher salt
• 1/2 teaspoon black pepper